Publications by authors named "Wulf Becker"

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A posteriori dietary patterns in 71-year-old Swedish men and the prevalence of sarcopenia 16 years later.
Mikael Karlsson, Wulf Becker, Tommy E Cederholm, Liisa Byberg

Br J Nutr· September 2021

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Vitamin D status in children and adults in Sweden: dietary intake and 25-hydroxyvitamin D concentrations in children aged 10-12 years and adults aged 18-80 years.
Cecilia Nälsén, Wulf Becker, Monika Pearson, Peter Ridefelt, Anna Karin Lindroos

J Nutr Sci· August 2021

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Associations between dietary patterns at age 71 and the prevalence of sarcopenia 16 years later.
Mikael Karlsson, Wulf Becker, Karl Michaëlsson, Tommy Cederholm, Per Sjögren

Clin Nutr· April 2020

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Dietary intake and biomarker status of folate in Swedish adults.
Veronica Öhrvik, Eva Warensjö Lemming, Cecilia Nälsén, Wulf Becker, Peter Ridefelt

Eur J Nutr· March 2018

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Ability to predict resting energy expenditure with six equations compared to indirect calorimetry in octogenarian men.
Mikael Karlsson, Erika Olsson, Wulf Becker, Brita Karlström, Tommy Cederholm

Exp Gerontol· June 2017

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Energy and nutrient intakes of Swedish children in relation to consumption of and habits associated with school lunch.
Christine Persson Osowski, Wulf Becker, Heléne Enghardt Barbieri, Anna Karin Lindroos

Scand J Public Health· February 2017

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Dietary habits, nutrient intake and biomarkers for folate, vitamin D, iodine and iron status among women of childbearing age in Sweden.
Wulf Becker, Anna Karin Lindroos, Cecilia Nälsén, Eva Warensjö Lemming, Veronica Öhrvik

Ups J Med Sci· November 2016

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Dietary patterns in Swedish adults; results from a national dietary survey.
Erika Ax, Eva Warensjö Lemming, Wulf Becker, Agneta Andersson, Anna Karin Lindroos

Br J Nutr· January 2016

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The contribution of school meals to energy and nutrient intake of Swedish children in relation to dietary guidelines.
Christine Persson Osowski, Anna Karin Lindroos, Heléne Enghardt Barbieri, Wulf Becker

Food Nutr Res· November 2015

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Relative validation of the dietary intake of fatty acids among adults in the Swedish National Dietary Survey using plasma phospholipid fatty acid composition.
Eva Warensjö Lemming, Cecilia Nälsén, Wulf Becker, Peter Ridefelt, Iréne Mattisson

J Nutr Sci· October 2015

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Fatty acid composition of Swedish bakery products, with emphasis on trans-fatty acids.
Sofia Trattner, Wulf Becker, Sören Wretling, Veronica Öhrvik, Irene Mattisson

Food Chem· May 2015

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Dietary patterns and prostate cancer risk: report from the population based ULSAM cohort study of Swedish men.
Erika Ax, Hans Garmo, Birgitta Grundmark, Anna Bill-Axelson, Lars Holmberg, Wulf Becker

Nutr Cancer· September 2014

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Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review.
Ursula Schwab, Lotte Lauritzen, Tine Tholstrup, Thorhallur Haldorssoni, Ulf Riserus, Wulf Becker

Food Nutr Res· July 2014

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trans Fatty acids and fetal growth.
Wulf Becker

Am J Clin Nutr· April 2012

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Assessment of dietary cadmium exposure in Sweden and population health concern including scenario analysis.
Salomon Sand, Wulf Becker

Food Chem Toxicol· March 2012

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Comparison between optical readable and open-ended weighed food records.
Margaretha Nydahl, Inga-Britt Gustafsson, Rawya Mohsen, Wulf Becker

Food Nutr Res· July 2011

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Mediterranean and carbohydrate-restricted diets and mortality among elderly men: a cohort study in Sweden.
Per Sjögren, Wulf Becker, Eva Warensjö, Erika Olsson, Liisa Byberg

Am J Clin Nutr· October 2010

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Improving nutrition in Finland.
Antti Aro, Wulf Becker

Public Health Nutr· June 2010

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Exposure to dioxin-like pollutants via different food commodities in Swedish children and young adults.
Charlotte Bergkvist, Mattias Oberg, Malin Appelgren, Wulf Becker, Marie Aune

Food Chem Toxicol· November 2008

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Antioxidant intake, oxidative stress and inflammation among immigrant women from the Middle East living in Sweden: associations with cardiovascular risk factors.
Achraf Daryani, Samar Basu, Wulf Becker, Anders Larsson, Ulf Risérus

Nutr Metab Cardiovasc Dis· December 2007

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[Dietary guidelines are the same in spite of different basis].
Wulf Becker, Ake Bruce, Irene Mattisson, Annica Sohlström

Lakartidningen· December 2007

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Use of functional foods among Swedish consumers is related to health-consciousness and perceived effect.
Eva Landström, Ulla-Kaisa Koivisto Hursti, Wulf Becker, Maria Magnusson

Br J Nutr· November 2007

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Determinants of serum concentrations of organochlorine compounds in Swedish pregnant women: a cross-sectional study.
Anders Glynn, Marie Aune, Per Ola Darnerud, Sven Cnattingius, Rickard Bjerselius, Wulf Becker

Environ Health· February 2007

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Criterion-related validity of the last 7-day, short form of the International Physical Activity Questionnaire in Swedish adults.
Ulf Ekelund, Hanna Sepp, Sören Brage, Wulf Becker, Rupert Jakes

Public Health Nutr· April 2006

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[Nordic nutrition recommendations].
Wulf Becker, Jan Alexander, Sigmund Andersen, Antti Aro, Mikael Fogelholm

Ugeskr Laeger· January 2006

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