Publications by authors named "Zhishuang Xing"

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Reducing the immunoreactivity of soybean protein by ball milling combined with γ-aminobutyric acid treatment: effect on the protein structure, antigen content, and functionality.
Zhishuang Xing, Zhongjiang Wang, Fangxiao Lou, Peng Yu, Sibo Liu

Int J Biol Macromol· November 2025

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Reduction in Soybean Flour Allergenicity Through Ball Milling Combined with γ-Aminobutyric Acid Treatment.
Lianzhou Jiang, Xiaosha Liu, Miaomiao Liu, Zhishuang Xing, Qingfeng Ban

Foods· November 2025

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Antibiotic Conditioning Shapes Pseudosterile Mouse Models by Deleting Colonic Microbes Rather than Small Intestinal Microbes.
Qingxue Chen, Xinming Ma, Zhishuang Xing, Xin Zhao, Hang Zu

Microbiol Spectr· June 2023

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Assessing the ameliorative effects of KLDS1.0901 for induced non-alcoholic fatty liver disease treatment.
Yanbo Wang, Zengbo Wang, Yang Wan, Furong Jin, Xiaodan Shi, Zhishuang Xing

Front Nutr· March 2023

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