Publications by authors named "Angela Pinto"

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Determinants of healthy eating and physical activity in commuter college students: a qualitative study.
Angela Marinilli Pinto, Johanny Mercedes

J Am Coll Health· December 2025

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Mental health and lifestyle health behaviors among commuter college students.
Angela Marinilli Pinto, Andrea Bazzoli, Johanny Mercedes

Cogent Ment Health· November 2025

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Evaluation of Digestion Methods in Microplastic Recovery from Mussels () for a Standardised Microplastic Isolation Protocol.
Flavia Capuozzo, Nicoletta Cristiana Quaglia, Angela Di Pinto, Michele De Rosa, Federica Ioanna

Foods· November 2025

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Emerging Mycotoxins in Aquaculture: Current Insights on Toxicity, Biocontrol Strategies, and Occurrence in Aquafeed and Fish.
Patrizio Lorusso, Giusy Rusco, Alessio Manfredi, Nicolaia Iaffaldano, Angela Di Pinto

Toxins (Basel)· July 2025

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Developing an ecosystem of advanced digital services for healthy ageing by a co-creation methodology: preliminary results of the AGAPE project.
Chiara Pedrini, Maria Anna Szczepanska, Ileana Ciobanu, Sabrina Tazzari, Angela Pinto

J Public Health Res· July 2025

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Authentication of the Botanical Origin of Honey: Assessment of Primers for DNA Metabarcoding.
Lucia Ranieri, Lucilia Lorusso, Anna Mottola, Chiara Intermite, Roberta Piredda, Angela Di Pinto

J Agric Food Chem· June 2025

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Mechanical Performance Enhancement in Natural Fibre-Reinforced Thermoplastic Composites Through Surface Treatment and Matrix Functionalisation.
Ângela Pinto, Dina Esteves, Luís Nobre, João Bessa, Fernando Cunha

Polymers (Basel)· February 2025

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Ochratoxin A in Poultry Supply Chain: Overview of Feed Occurrence, Carry-Over, and Pathognomonic Lesions in Target Organs to Promote Food Safety.
Elisabetta Bonerba, Alessio Manfredi, Michela Maria Dimuccio, Patrizio Lorusso, Annamaria Pandiscia, Angela Di Pinto

Toxins (Basel)· November 2024

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Mismanagement and poor transparency in the European processed seafood supply revealed by DNA metabarcoding.
Lucilia Lorusso, Peter Shum, Roberta Piredda, Anna Mottola, Giulia Maiello, Angela Di Pinto

Food Res Int· October 2024

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DNA Metabarcoding Approach as a Potential Tool for Supporting Official Food Control Programs: A Case Study.
Anna Mottola, Chiara Intermite, Roberta Piredda, Lucilia Lorusso, Lucia Ranieri, Angela Di Pinto

Foods· September 2024

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Decoding Seafood: Multi-Marker Metabarcoding for Authenticating Processed Seafood.
Anna Mottola, Roberta Piredda, Lucilia Lorusso, Lucia Ranieri, Chiara Intermite, Angela Di Pinto

Foods· July 2024

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Mitochondrial Analysis of Sparidae Species to Detect a New DNA Barcoding Marker for to Utilize against Fraud.
Iolanda Venuti, Marina Ceruso, Tiziana Muscariello, Rosa Luisa Ambrosio, Angela Di Pinto

Foods· September 2023

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Qualitative inquiry with persons with obesity about weight management in primary care and referrals.
Lisa Bailey-Davis, Angela Marinilli Pinto, David J Hanna, Michelle I Cardel, Chad D Rethorst

Front Public Health· August 2023

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Preliminary survey on the occurrence of microplastics in bivalve mollusks marketed in Apulian fish markets.
Nicoletta Cristiana Quaglia, Flavia Capuozzo, Edmondo Ceci, Stefania Cometa, Angela Di Pinto

Ital J Food Saf· June 2023

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Trends in Net Survival from Vulvar Squamous Cell Carcinoma in Italy (1990-2015).
Silvia Mancini, Lauro Bucchi, Federica Zamagni, Flavia Baldacchini, Emanuele Crocetti, Angela Pinto

J Clin Med· March 2023

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Efficacy of a Commercial Weight Management Program Compared With a Do-It-Yourself Approach: A Randomized Clinical Trial.
Deborah F Tate, Lesley D Lutes, Maria Bryant, Kimberly P Truesdale, Karen E Hatley, Angela M Pinto

JAMA Netw Open· August 2022

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DNA metabarcoding for identification of species used in fish burgers.
Anna Mottola, Roberta Piredda, Gaetano Catanese, Federica Giorelli, Gloria Cagnazzo, Angela Di Pinto

Ital J Food Saf· August 2022

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Occurrence of hepatitis E virus (HEV) in Calabrian wild boars.
Patrizio Lorusso, Elisabetta Bonerba, Annamaria Pandiscia, Anna Mottola, Angela Di Pinto

Int J Food Microbiol· June 2022

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Qualitative inquiry with primary care providers and specialists about adult weight management care and referrals.
Lisa Bailey-Davis, Angela Marinilli Pinto, David J Hanna, Chad D Rethorst, Christopher D Still

Transl Behav Med· May 2022

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Pilot evaluation of a personalized commercial program on weight loss, health outcomes, and quality of life.
Sarah B Hales, Erica M Schulte, Tonya F Turner, Robert Malcolm, Alexis C Wojtanowski, Angela M Pinto

Transl Behav Med· December 2021

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Short communication: Detection of undeclared presence of bovine milk in buffalo yogurt.
Patrizia Marchetti, Anna Mottola, Giuseppina Tantillo, Marta Castrica, Angela Di Pinto

J Dairy Sci· April 2021

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Occurrence and characterization of spp. from ready-to-eat vegetables produced in Southern Italy.
Anna Mottola, Giuseppina Ciccarese, Carla Sinisi, Alessandra Emilia Savarino, Patrizia Marchetti, Angela Di Pinto

Ital J Food Saf· March 2021

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Coping with Weight Stigma Among Adults in a Commercial Weight Management Sample.
Mary S Himmelstein, Rebecca M Puhl, Rebecca L Pearl, Angela M Pinto, Gary D Foster

Int J Behav Med· October 2020

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Determining the Authenticity of Shark Meat Products by DNA Sequencing.
Patrizia Marchetti, Anna Mottola, Roberta Piredda, Giuseppina Ciccarese, Angela Di Pinto

Foods· August 2020

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Examination of a partial dietary self-monitoring approach for behavioral weight management.
Deborah F Tate, Danika A Quesnel, Lesley Lutes, Karen E Hatley, Brooke T Nezami, Angela M Pinto

Obes Sci Pract· August 2020

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