Publications by authors named "Bodi Hui"

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The determination of lycopene -isomer absorption coefficient on C30-HPLC.
Jin Huang, Bodi Hui

Food Sci Nutr· November 2020

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Rat intestinal homogenate and pancreatic juice can induce the Z-isomerization of all-E-lycopene in vitro.
Jin Huang, Bodi Hui

Sci Rep· June 2020

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Treatment with lutein provides neuroprotection in mice subjected to transient cerebral ischemia.
Ya-Xuan Sun, Ting Liu, Xue-Ling Dai, Qiu-Sheng Zheng, Bo-Di Hui

J Asian Nat Prod Res· January 2015

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Astaxanthin preparation by lipase-catalyzed hydrolysis of its esters from Haematococcus pluvialis algal extracts.
Yingying Zhao, Feifei Guan, Guili Wang, Lili Miao, Jing Ding, Bodi Hui

J Food Sci· May 2011

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Reduction of fatty acid flux results in enhancement of astaxanthin synthesis in a mutant strain of Phaffia rhodozyma.
Lili Miao, Yongxing Wang, Shuang Chi, Jiacong Yan, Guohua Guan, Bodi Hui

J Ind Microbiol Biotechnol· June 2010

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[Influence of canthaxanthin on D-galactose induced osseous changes of rat].
Ling-peng Pei, Bo-di Hui, Fu-hui Dong

Zhongguo Gu Shang· August 2008

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[Effects of Astaxanthin on the damage of osteoblast induced by H2O2].
Ling-peng Pei, Fu-hui Dong, Bo-di Hui

Zhongguo Gu Shang· March 2008

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Screening and characterization of astaxanthin-hyperproducing mutants of Haematococcus pluvialis.
Yong Chen, Defa Li, Wenqing Lu, Jianjun Xing, Bodi Hui

Biotechnol Lett· April 2003

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Extraction of natural vitamin E from wheat germ by supercritical carbon dioxide.
Yiqiang Ge, Hong Yan, Bodi Hui, Yuanying Ni, Shaoxiao Wang

J Agric Food Chem· February 2002

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