Publications by authors named "Bruna Vodret"

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Comparison of digital PCR and real time PCR methods for quantitative analysis of African Swine Fever Virus.
Silvia Dei Giudici, Piero Bonelli, Maria Giovanna Tilocca, Simona Cau, Pier Paolo Angioi, Bruna Vodret

Front Vet Sci· December 2025

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Identification and quantification of potential microplastics in shellfish harvested in Sardinia (Italy) by using transillumination stereomicroscopy.
Giuseppa Lorenzoni, Rita Melillo, Alessandro Graziano Mudadu, Gabriella Piras, Simona Cau, Bruna Vodret

Ital J Food Saf· December 2022

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Detection of Fish Allergens in Foods Using an In-House Real-Time PCR Targeting the Ribosomal 18S rRNA Gene.
Simona Cau, Cinzia Daga, Carlo Spanu, Barbara Soro, Tiziana Tedde, Bruna Vodret

Foods· November 2022

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Determination of phytoplankton in water samples, algal biotoxins, microbiological parameters and microplastics in Mediterranean mussels ( Lamarck, 1819) from an experimental pilot farm in the Calich Lagoon (Sardinia, Italy).
Alessandro Graziano Mudadu, Anna Maria Bazzoni, Rita Melillo, Giuseppa Lorenzoni, Gabriella Piras, Bruna Vodret

Ital J Food Saf· February 2022

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New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy).
Alessandro G Mudadu, Anna Maria Bazzoni, Rita Melillo, Cecilia T Satta, Simona Cau, Bruna Vodret

Ital J Food Saf· June 2021

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Influence of seasonality on the presence of okadaic acid associated with species: A four-year study in Sardinia (Italy).
Alessandro G Mudadu, Anna Maria Bazzoni, Riccardo Bazzardi, Giuseppa Lorenzoni, Barbara Soro, Bruna Vodret

Ital J Food Saf· March 2021

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Development of a Digital RT-PCR Method for Absolute Quantification of Bluetongue Virus in Field Samples.
Angela M Rocchigiani, Maria G Tilocca, Ottavio Portanti, Bruna Vodret, Roberto Bechere

Front Vet Sci· April 2020

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Detection of fish allergen by droplet digital PCR.
Cinzia Daga, Simona Cau, Maria Giovanna Tilocca, Barbara Soro, Aldo Marongiu, Bruna Vodret

Ital J Food Saf· December 2018

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Detection of Species and Associated Okadaic Acid in Farmed Shellfish: a Two-year Study from The Western Mediterranean Area.
Anna Maria Bazzoni, Alessandro G Mudadu, Giuseppa Lorenzoni, Barbara Soro, Nadia Bardino, Bruna Vodret

J Vet Res· June 2018

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Foreign Bodies in Dried Mushrooms Marketed in Italy.
Maria Rita Schiavo, Claudia Manno, Antonina Zimmardi, Bruna Vodret, Maria Giovanna Tilocca

Ital J Food Saf· November 2015

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Analysis of Foreign Matter in Foodstuffs Using the Light Filth Test: Report 2012-2013.
Maria Giovanna Tilocca, Elisa Caneglias, Bruna Vodret, Maria Rosalba Mancuso, Antonina Zimmardi

Ital J Food Saf· June 2015

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Monitoring the Presence of Genetically Modified Potato EH92-527-1 (BPS-25271-9) in Commercial Processed Food.
Maria Giovanna Tilocca, Gianfranca Serratrice, Maria Agostina Oggiano, Maria Rosalba Mancuso, Ilaria Mascia, Bruna Vodret

Ital J Food Saf· January 2014

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