Publications by authors named "Daniel Alexandre Neuwald"

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Challenges and future perspectives in postharvest cold storage: technological review on sustainable and efficient cold storage of fresh produce.
Tuany Gabriela Hoffmann, Carolina Krebs de Souza, Akshay D Sonawane, Ulrike Praeger, Felix Büchele, Daniel Alexandre Neuwald

Food Res Int· December 2025

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Static and dynamic controlled atmosphere storage and 1-methylcyclopropene treatment of 'Cripps Pink' apples: Linking sensory perception, volatile compounds, and quality.
Fernanda de Candido de Oliveira, Manoela Meira Balzan, Barbara Cecconi Deon, Madison Willy Cordeiro, Carine Borges Batista, Daniel Alexandre Neuwald

Food Res Int· August 2025

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Impact of different storage conditions with combined use of ethylene blocker on 'Shalimar' apple variety.
Kartik Khera, Felix Büchele, Rachael Maree Wood, Fabio Rodrigo Thewes, Roger Wagner, Daniel Alexandre Neuwald

Sci Rep· April 2024

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Superficial scald development in 'Granny Smith' and 'Nicoter' apples: The role of key volatile compounds when fruit are stored under dynamic controlled atmosphere.
Jossiê Zamperetti Donadel, Fabio Rodrigo Thewes, Luana Ferreira Dos Santos, Erani Eliseu Schultz, Magno Roberto Pasquetti Berghetti, Daniel Alexandre Neuwald

Food Res Int· November 2023

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Apple fruit recovery from anoxia under controlled atmosphere storage.
Rachael Maree Wood, Fabio Rodrigo Thewes, Milena Reynaud, Dominikus Kittemann, Cláudia Kaehler Sautter, Daniel Alexandre Neuwald

Food Chem· March 2022

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Water Influx through the Wetted Surface of a Sweet Cherry Fruit: Evidence for an Associated Solute Efflux.
Andreas Winkler, Deborah Riedel, Daniel Alexandre Neuwald, Moritz Knoche

Plants (Basel)· April 2020

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Influence of respiratory quotient dynamic controlled atmosphere (DCA - RQ) and ethanol application on softening of Braeburn apples.
Anderson Weber, Daniel Alexandre Neuwald, Dominikus Kittemann, Fabio Rodrigo Thewes, Vanderlei Both

Food Chem· January 2020

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Dynamic controlled atmosphere: Impact of elevated storage temperature on anaerobic metabolism and quality of 'Nicoter' apples.
Anderson Weber, Fabio Rodrigo Thewes, Marc Sellwig, Auri Brackmann, Jens Norbert Wünsche, Daniel Alexandre Neuwald

Food Chem· November 2019

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Changes in polyphenols and expression levels of related genes in 'Duke' blueberries stored under high CO2 levels.
Jamil Harb, Omar Saleh, Dominikus Kittemann, Daniel Alexandre Neuwald, Thomas Hoffmann

J Agric Food Chem· July 2014

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Correlation between changes in polyphenol composition of peels and incidence of CO₂ skin burning of 'Cameo' apples as influenced by controlled atmosphere storage.
Jamil Harb, Dominikus Kittemann, Daniel Alexandre Neuwald, Thomas Hoffmann, Wilfried Schwab

J Agric Food Chem· April 2013

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