Publications by authors named "David Block"

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Superinfection promotes replication and diversification of defective HIV-1 proviruses in people with non-suppressible viraemia.
Vivek Hariharan, Jennifer A White, Filippo Dragoni, Emily J Fray, Nicholas Pathoulas, David S Block

Nat Microbiol· November 2025

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Superinfection with intact HIV-1 results in conditional replication of defective proviruses and nonsuppressible viremia in people living with HIV-1.
Vivek Hariharan, Jennifer A White, Filippo Dragoni, Emily J Fray, Nicholas Pathoulas, David S Block

bioRxiv· April 2025

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Edible mycelium as proliferation and differentiation support for anchorage-dependent animal cells in cultivated meat production.
Minami Ogawa, Alex S Kermani, Mayrene J Huynh, Keith Baar, J Kent Leach, David E Block

NPJ Sci Food· April 2024

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Complement component C1q is an immunological rheostat that regulates Fc:FcR interactions.
Edward C So, Hua Zhou, Ariana Greenwell, Erin E Burch, Yaping Ji, David S Block

Immunogenetics· August 2023

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Multi-objective Bayesian algorithm automatically discovers low-cost high-growth serum-free media for cellular agriculture application.
Zachary Cosenza, David E Block, Keith Baar, Xingyu Chen

Eng Life Sci· August 2023

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Fc multimers effectively treat murine models of multiple sclerosis.
Jin Wang, Kellie Brown, Caroline Danehy, Emmanuel Mérigeon, Stephen Goralski, David Block

Front Immunol· August 2023

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Techno-economic modeling and assessment of cultivated meat: Impact of production bioreactor scale.
Patrick G Negulescu, Derrick Risner, Edward S Spang, Daniel Sumner, David Block

Biotechnol Bioeng· April 2023

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Assessing Edible Filamentous Fungal Carriers as Cell Supports for Growth of Yeast and Cultivated Meat.
Minami Ogawa, Jaime Moreno García, Nitin Nitin, Keith Baar, David E Block

Foods· October 2022

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Multi-information source Bayesian optimization of culture media for cellular agriculture.
Zachary Cosenza, Raul Astudillo, Peter I Frazier, Keith Baar, David E Block

Biotechnol Bioeng· September 2022

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Spent media analysis suggests cultivated meat media will require species and cell type optimization.
Edward N O'Neill, Joshua C Ansel, Grace A Kwong, Michael E Plastino, Jenny Nelson, David E Block

NPJ Sci Food· September 2022

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An ACE2-IgG4 Fc Fusion Protein Demonstrates Strong Binding to All Tested SARS-CoV-2 Variants and Reduced Lung Inflammation in Animal Models of SARS-CoV-2 and Influenza.
Emmanuel Y Merigeon, Dong Yang, Elizabeth A Ihms, Leda C Bassit, Elizabeth A Fitzpatrick, David S Block

Pathog Immun· August 2022

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Optimization of muscle cell culture media using nonlinear design of experiments.
Zachary Cosenza, David E Block, Keith Baar

Biotechnol J· November 2021

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Metabolic flux sampling predicts strain-dependent differences related to aroma production among commercial wine yeasts.
William T Scott, Eddy J Smid, David E Block, Richard A Notebaart

Microb Cell Fact· October 2021

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Nitrogenous Compound Utilization and Production of Volatile Organic Compounds among Commercial Wine Yeasts Highlight Strain-Specific Metabolic Diversity.
William T Scott, Oscar van Mastrigt, David E Block, Richard A Notebaart, Eddy J Smid

Microbiol Spectr· September 2021

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The Effects of Temperature and Ethanol on Proanthocyanidin Adsorption to Grape Cell Wall Material in the Presence of Anthocyanins.
Jordan W Beaver, Konrad V Miller, Cristina Medina-Plaza, Nick Dokoozlian, Ravi Ponangi, David Block

Molecules· September 2020

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Downshifting Yeast Dominance: Cell Physiology and Phospholipid Composition Are Altered With Establishment of the [ ] Prion in .
Gordon A Walker, Clark M Henderson, Peter Luong, David E Block, Linda F Bisson

Front Microbiol· August 2020

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A combined phenolic extraction and fermentation reactor engineering model for multiphase red wine fermentation.
Konrad V Miller, Roberto Noguera, Jordan Beaver, Anita Oberholster, David E Block

Biotechnol Bioeng· January 2020

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Heat-Dependent Desorption of Proanthocyanidins from Grape-Derived Cell Wall Material under Variable Ethanol Concentrations in Model Wine Systems.
Jordan W Beaver, Konrad V Miller, Cristina Medina-Plaza, Nicolas Dokoozlian, Ravi Ponangi, David Block

Molecules· October 2019

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Impact of Temperature, Ethanol and Cell Wall Material Composition on Cell Wall-Anthocyanin Interactions.
Cristina Medina-Plaza, Jordan W Beaver, Larry Lerno, Nick Dokoozlian, Ravi Ponangi, David E Block

Molecules· September 2019

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Creation and validation of a reactor engineering model for multiphase red wine fermentations.
Konrad V Miller, Anita Oberholster, David E Block

Biotechnol Bioeng· April 2019

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Conversion of cassava leaf to bioavailable, high-protein yeast cell biomass.
Kyria Boundy-Mills, Nardrapee Karuna, L Antonio Garay, Julian M Lopez, Calvin Yee, David E Block

J Sci Food Agric· April 2019

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A Mechanistic Model for the Extraction of Phenolics from Grapes During Red Wine Fermentation.
Konrad V Miller, Roberto Noguera, Jordan Beaver, Cristina Medina-Plaza, Anita Oberholster, David E Block

Molecules· April 2019

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Impact of cold soak duration on Cabernet Sauvignon fermentation and phenolic composition.
Larry A Lerno, Siriwan Panprivech, Ravi Ponangi, Charles A Brenneman, David E Block

J Sci Food Agric· January 2019

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A recombinant human IgG1 Fc multimer designed to mimic the active fraction of IVIG in autoimmunity.
Xiaoyu Zhang, Jane Owens, Henrik S Olsen, Edward So, Erin Burch, David S Block

JCI Insight· January 2019

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