Publications by authors named "H Marfaing"

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Research Note: Effect of a phlorotannin extract of the brown seaweed Ascophyllum nodosum as a potential control strategy against Campylobacter in broilers.
L Bonifait, H Marfaing, A Leroux, H Jaunet, R Pierre

Poult Sci· September 2022

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Iodine content in bulk biomass of wild-harvested and cultivated edible seaweeds: Inherent variations determine species-specific daily allowable consumption.
Michael Y Roleda, Jorunn Skjermo, Hélène Marfaing, Rósa Jónsdóttir, Céline Rebours

Food Chem· July 2018

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French Brittany macroalgae screening: composition and methane potential for potential alternative sources of energy and products.
G Jard, H Marfaing, H Carrère, J P Delgenes, J P Steyer

Bioresour Technol· September 2013

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Ulvan lyases isolated from the Flavobacteria Persicivirga ulvanivorans are the first members of a new polysaccharide lyase family.
Pi Nyvall Collén, Jean-François Sassi, Hélène Rogniaux, Hélène Marfaing, William Helbert

J Biol Chem· December 2011

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Role of size and composition of traffic and agricultural aerosols in the molecular responses triggered in airway epithelial cells.
Stéphanie Val, Laurent Martinon, Hélène Cachier, Abderrazak Yahyaoui, Hélène Marfaing

Inhal Toxicol· September 2011

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