Publications by authors named "Isabelle Ky"

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Grape Pomace: Antioxidant Activity, Potential Effect Against Hypertension and Metabolites Characterization after Intake.
Zuriñe Rasines-Perea, Isabelle Ky, Gérard Cros, Alan Crozier, Pierre-Louis Teissedre

Diseases· July 2018

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In vitro colonic catabolism of orange juice (poly)phenols.
Gema Pereira-Caro, Gina Borges, Isabelle Ky, Aleix Ribas, Luca Calani

Mol Nutr Food Res· March 2015

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Characterisation of Mediterranean grape pomace seed and skin extracts: polyphenolic content and antioxidant activity.
Isabelle Ky, Pierre-Louis Teissedre

Molecules· January 2015

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Wine by-products: phenolic characterization and antioxidant activity evaluation of grapes and grape pomaces from six different French grape varieties.
Isabelle Ky, Bénédicte Lorrain, Natallia Kolbas, Alan Crozier, Pierre-Louis Teissedre

Molecules· January 2014

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Evolution of analysis of polyhenols from grapes, wines, and extracts.
Bénédicte Lorrain, Isabelle Ky, Laurent Pechamat, Pierre-Louis Teissedre

Molecules· January 2013

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Tannin composition of cabernet-sauvignon and merlot grapes from the bordeaux area for different vintages (2006 to 2009) and comparison to tannin profile of five 2009 vintage mediterranean grapes varieties.
Kleopatra Chira, Bénédicte Lorrain, Isabelle Ky, Pierre-Louis Teissedre

Molecules· February 2011

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