Publications by authors named "Javier Parlade"

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Rootstock genetic background in almond cultivation influences the composition of root-associated microbial communities and enrichment of taxa associated with plant defense and nutrient availability.
Pablo Roberto Vargas Ribera, Javier Parladé, Jordi Luque, Carme Biel, Cinta Calvet

BMC Plant Biol· December 2025

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Interannual dynamics of Tuber melanosporum and fungal communities in productive black truffle orchards amended with truffle nests.
Sergi Garcia-Barreda, Pedro Marco, Gregory Bonito, Javier Parladé, Sergio Sánchez

FEMS Microbiol Ecol· July 2023

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Aromatic Plants and Their Associated Arbuscular Mycorrhizal Fungi Outcompete in Compatibility Assays with Truffle-Oaks.
Vasiliki Barou, Ana Rincón, Cinta Calvet, Amelia Camprubí, Javier Parladé

Biology (Basel)· April 2023

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(Maitake) Extract Reduces Fat Accumulation and Improves Health Span in through the and Signalling Pathways.
Paula Aranaz, Adriana Peña, Ariane Vettorazzi, María José Fabra, Antonio Martínez-Abad

Nutrients· November 2021

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Sampling forest soils to describe fungal diversity and composition. Which is the optimal sampling size in mediterranean pure and mixed pine oak forests?
Irene Adamo, Yasmine Piñuela, José Antonio Bonet, Carles Castaño, Juan Martínez de Aragón

Fungal Biol· June 2021

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Glyphosate treatments for weed control affect early stages of root colonization by Tuber melanosporum but not secondary colonization.
Eva Gómez-Molina, Sergio Sánchez, Javier Parladé, Alicia Cirujeda, Meritxell Puig-Pey

Mycorrhiza· November 2020

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Soil microclimate changes affect soil fungal communities in a Mediterranean pine forest.
Carles Castaño, Björn D Lindahl, Josu G Alday, Andreas Hagenbo, Juan Martínez de Aragón

New Phytol· December 2018

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Seasonal dynamics of extraradical mycelium and mycorrhizas in a black truffle (Tuber melanosporum) plantation.
Mikel Queralt, Javier Parladé, Joan Pera, Ana María DE Miguel

Mycorrhiza· August 2017

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Mushroom Emergence Detected by Combining Spore Trapping with Molecular Techniques.
Carles Castaño, Jonàs Oliva, Juan Martínez de Aragón, Josu G Alday, Javier Parladé

Appl Environ Microbiol· July 2017

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Soil drying procedure affects the DNA quantification of Lactarius vinosus but does not change the fungal community composition.
Carles Castaño, Javier Parladé, Joan Pera, Juan Martínez de Aragón, Josu G Alday

Mycorrhiza· November 2016

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Diversity of ectomycorrhizal Thelephoraceae in Tuber melanosporum-cultivated orchards of Northern Spain.
Ana María De Miguel, Beatriz Águeda, Raimundo Sáez, Sergio Sánchez, Javier Parladé

Mycorrhiza· April 2016

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Whose truffle is this? Distribution patterns of ectomycorrhizal fungal diversity in Tuber melanosporum brûlés developed in multi-host Mediterranean plant communities.
Elisa Taschen, Mathieu Sauve, Adrien Taudiere, Javier Parlade, Marc-André Selosse

Environ Microbiol· August 2015

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Ectomycorrhizal fungus diversity and community structure with natural and cultivated truffle hosts: applying lessons learned to future truffle culture.
Ana María De Miguel, Beatriz Águeda, Sergio Sánchez, Javier Parladé

Mycorrhiza· April 2014

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Seasonal dynamics of Boletus edulis and Lactarius deliciosus extraradical mycelium in pine forests of central Spain.
Herminia De la Varga, Beatriz Águeda, Teresa Ágreda, Fernando Martínez-Peña, Javier Parladé

Mycorrhiza· July 2013

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Quantification of extraradical mycelium of Tuber melanosporum in soils from truffle orchards in northern Spain.
Javier Parladé, Herminia De la Varga, Ana Ma De Miguel, Raimundo Sáez, Joan Pera

Mycorrhiza· February 2013

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Quantification of extraradical soil mycelium and ectomycorrhizas of Boletus edulis in a Scots pine forest with variable sporocarp productivity.
Herminia De la Varga, Beatriz Agueda, Fernando Martínez-Peña, Javier Parladé, Joan Pera

Mycorrhiza· January 2012

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Intraspecific variability of Lactarius deliciosus isolates: colonization ability and survival after cold storage.
Javier Parladé, Sara Hortal, Herminia de la Varga, Joan Pera

Mycorrhiza· July 2011

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Field persistence of the edible ectomycorrhizal fungus Lactarius deliciosus: effects of inoculation strain, initial colonization level, and site characteristics.
Sara Hortal, Joan Pera, Javier Parladé

Mycorrhiza· March 2009

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Mycorrhizal synthesis between Boletus edulis species complex and rockroses (Cistus sp.).
Beatriz Águeda, Javier Parladé, Luz Marina Fernández-Toirán, Óscar Cisneros, Ana María de Miguel

Mycorrhiza· October 2008

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The influence of the ectomycorrhizal fungus Rhizopogon subareolatus on growth and nutrient element localisation in two varieties of Douglas fir (Pseudotsuga menziesii var. menziesii and var. glauca) in response to manganese stress.
Tanja Dučić, Javier Parladé, Andrea Polle

Mycorrhiza· July 2008

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Tracking mycorrhizas and extraradical mycelium of the edible fungus Lactarius deliciosus under field competition with Rhizopogon spp.
Sara Hortal, Joan Pera, Javier Parladé

Mycorrhiza· February 2008

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Molecular identification of the edible ectomycorrhizal fungus Lactarius deliciosus in the symbiotic and extraradical mycelium stages.
Sara Hortal, Joan Pera, Luis Galipienso, Javier Parladé

J Biotechnol· November 2006

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Characterization and identification of field ectomycorrhizae of Boletus edulis and Cistus ladanifer.
Beatriz Agueda, Javier Parladé, Ana María de Miguel, Fernando Martínez-Peña

Mycologia· August 2006

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Evaluation of mycelial inocula of edible Lactarius species for the production of Pinus pinaster and P. sylvestris mycorrhizal seedlings under greenhouse conditions.
Javier Parladé, Joan Pera, Jordi Luque

Mycorrhiza· July 2004

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Continuous measurement of stem-diameter growth response of Pinus pinea seedlings mycorrhizal with Rhizopogon roseolus and submitted to two water regimes.
Javier Parladé, Moshe Cohen, Jordi Doltra, Jordi Luque, Joan Pera

Mycorrhiza· August 2001

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