Publications by authors named "Jonathan Santas"

Claim this Profile
E
Effect of a polysaccharide-rich hydrolysate from Saccharomyces cerevisiae (LipiGo®) in body weight loss: randomised, double-blind, placebo-controlled clinical trial in overweight and obese adults.
Jonathan Santas, Elisabet Lázaro, Jordi Cuñé

J Sci Food Agric· September 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
R
Recovery from dietary iron deficiency anaemia in rats by the intake of microencapsulated ferric saccharate.
Elisabet Lázaro, Jonathan Santas, Magda Rafecas

J Food Sci Technol· August 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
H
High-throughput analysis of lipid hydroperoxides in edible oils and fats using the fluorescent reagent diphenyl-1-pyrenylphosphine.
Jonathan Santas, Yeimmy J Guzmán, Francesc Guardiola, Magdalena Rafecas, Ricard Bou

Food Chem· November 2014

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Determination of total plasma hydroperoxides using a diphenyl-1-pyrenylphosphine fluorescent probe.
Jonathan Santas, Francesc Guardiola, Magda Rafecas, Ricard Bou

Anal Biochem· March 2013

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
S
Selective in vivo effect of chitosan on fatty acid, neutral sterol and bile acid excretion: a longitudinal study.
Jonathan Santas, Jordi Espadaler, Remedios Mancebo, Magda Rafecas

Food Chem· September 2012

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Partially hydrolyzed guar gums reduce dietary fatty acid and sterol absorption in guinea pigs independent of viscosity.
Jonathan Santas, Jordi Espadaler, Jordi Cuñé, Magda Rafecas

Lipids· July 2012

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis