Publications by authors named "K Aganovic"

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Food-related factors influencing phage efficacy in reducing Campylobacter jejuni counts.
Sebastian Henz, Ramona Nitzsche, Lena Stukenborg, Kemal Aganovic, Christian Hertel

Food Microbiol· March 2026

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Effects of non-thermal food processing techniques on the composition, bioaccessibility and shelf-life of bioactive compounds in a fruit juice blend.
Gulay Ozkan, Manolya Eser Oner, Annik Fischer, Andreas Juadjur, Kemal Aganovic

Food Chem X· October 2025

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Prophage-mediated endolysis of Latilactobacillus Sakei TMW 1.1290 induced by exogenous stress arising from food technologies.
T Bardischewski, S Vallo, R Nitzsche, P Chanos, T Sieksmeyer, K Aganovic

BMC Microbiol· July 2025

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Evaluation of nutritional and techno-functional aspects of black soldier fly high-protein extracts in different developmental stages.
J A Khan, X Guo, R Pichner, K Aganovic, V Heinz

Animal· April 2025

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Manothermosonication - A potential alternative to thermal pasteurisation of liquid whole egg: Comparison of physico-chemical attributes.
Enrique Beitia, Grigorios Mavros, Xiaoai Guo, Dana Middendorf, Andreas Juadjur, Kemal Aganovic

Food Chem· January 2025

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