Publications by authors named "Kit Granby"

Claim this Profile
C
Colorectal cancer initiation by benzo[a]pyrene and N-nitroso compounds in A/J Min/+ mice.
Silje M Johanson, Thea H Kleiven, Lada Ivanova, Oscar D R Huerta, Caroline P Åkesson, Kit Granby

Food Chem Toxicol· December 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
M
Microplastics in feed affect the toxicokinetics of persistent halogenated pollutants in Atlantic salmon.
Kit Granby, Bina Bhattarai, Ninna Johannsen, Michiel J J Kotterman, Jens J Sloth

Environ Pollut· September 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Identification and quantification of per- and polyfluorinated alkyl substances (PFAS) migrating from food contact materials (FCM).
Patricia Vázquez Loureiro, Khanh-Hoang Nguyen, Ana Rodríguez Bernaldo de Quirós, Raquel Sendón, Kit Granby

Chemosphere· July 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Per- and poly-fluoroalkyl substances in commercial organic eggs via fishmeal in feed.
Kit Granby, Bjarne Kjær Ersbøll, Pelle Thonning Olesen, Tue Christensen, Søren Sørensen

Chemosphere· January 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
Antibiotic induced restructuring of the gut microbiota does not affect oral uptake and accumulation of perfluorooctane sulfonic acid (PFOS) in rats.
Claus Asger Lykkebo, Martin Steen Mortensen, Nichlas Davidsen, Martin Iain Bahl, Louise Ramhøj, Kit Granby

Environ Pollut· October 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
L
Levels of nitrate, nitrite and nitrosamines in model sausages during heat treatment and in vitro digestion - The impact of adding nitrite and spinach (Spinacia oleracea L.).
Agnieszka A Niklas, Grethe Iren A Borge, Rune Rødbotten, Ingunn Berget, Mette H B Müller, Kit Granby

Food Res Int· April 2023

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Is the use of paper food contact materials treated with per- and polyfluorinated alkyl substances safe for high-temperature applications? - Migration study in real food and food simulants.
Michaela Lerch, Khanh Hoang Nguyen, Kit Granby

Food Chem· November 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
F
Formation and mitigation of acrylamide in oven baked vegetable fries.
Khanh Hoang Nguyen, Rikke Holm Nielsen, Mohammad Amin Mohammadifar, Kit Granby

Food Chem· August 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
I
Increasing Seaweed Consumption in the Netherlands and Portugal and the Consequences for the Intake of Iodine, Sodium, and Exposure to Chemical Contaminants: A Risk-Benefit Study.
Reina Elisabeth Vellinga, Matthijs Sam, Hans Verhagen, Lea Sletting Jakobsen, Gitte Ravn-Haren, Kit Granby

Front Nutr· January 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
G
Growth performance, bioavailability of toxic and essential elements and nutrients, and biofortification of iodine of rainbow trout (Onchorynchus mykiss) fed blends with sugar kelp (Saccharina latissima).
Kit Granby, Heidi Amlund, Luísa M P Valente, Jorge Dias, Grethe Adoff

Food Chem Toxicol· July 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Diets supplemented with Saccharina latissima influence the expression of genes related to lipid metabolism and oxidative stress modulating rainbow trout (Oncorhynchus mykiss) fillet composition.
Mariana Ferreira, Bodil Katrine Larsen, Kit Granby, Sara C Cunha, Carolina Monteiro

Food Chem Toxicol· June 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
D
Dietary exposure to selected chemical contaminants in fish for the Danish population.
Lene Duedahl-Olesen, Tommy L Cederberg, Tue Christensen, Sisse Fagt, Arvid Fromberg, Kit Granby

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· June 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European market: Concentrations and human exposure levels.
Diana Álvarez-Muñoz, Sara Rodríguez-Mozaz, Silke Jacobs, Albert Serra-Compte, Nuria Cáceres, Kit Granby

Environ Int· October 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effects of steaming on contaminants of emerging concern levels in seafood.
Vera Barbosa, Ana Luísa Maulvault, Ricardo N Alves, Christian Kwadijk, Michiel Kotterman, Kit Granby

Food Chem Toxicol· August 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
P
Prioritization before risk assessment: The viability of uncertain data on food contact materials.
Eelco N Pieke, Kit Granby, Bruno Teste, Jørn Smedsgaard, Gilles Rivière

Regul Toxicol Pharmacol· August 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
T
The influence of microplastics and halogenated contaminants in feed on toxicokinetics and gene expression in European seabass (Dicentrarchus labrax).
Kit Granby, Sandra Rainieri, Rie Romme Rasmussen, Michiel J J Kotterman, Jens Jørgen Sloth

Environ Res· July 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Exploring the chemistry of complex samples by tentative identification and semiquantification: A food contact material case.
Eelco N Pieke, Jørn Smedsgaard, Kit Granby

J Mass Spectrom· April 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Combined effects of microplastics and chemical contaminants on the organ toxicity of zebrafish (Danio rerio).
Sandra Rainieri, Nadia Conlledo, Bodil K Larsen, Kit Granby, Alejandro Barranco

Environ Res· April 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
O
Occurrence of cyclic imines in European commercial seafood and consumers risk assessment.
Maria Rambla-Alegre, Christopher O Miles, Pablo de la Iglesia, Margarita Fernandez-Tejedor, Silke Jacobs, Kit Granby

Environ Res· February 2018

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
An effect-directed strategy for characterizing emerging chemicals in food contact materials made from paper and board.
Anna Kjerstine Rosenmai, Linda Bengtström, Camilla Taxvig, Xenia Trier, Jens Højslev Petersen, Kit Granby

Food Chem Toxicol· August 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
A
A framework to estimate concentrations of potentially unknown substances by semi-quantification in liquid chromatography electrospray ionization mass spectrometry.
Eelco N Pieke, Kit Granby, Xenia Trier, Jørn Smedsgaard

Anal Chim Acta· July 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
O
Occurrence of halogenated flame retardants in commercial seafood species available in European markets.
Òscar Aznar-Alemany, Laura Trabalón, Silke Jacobs, Vera Liane Barbosa, Margarita Fernández Tejedor, Kit Granby

Food Chem Toxicol· June 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effects of industrial processing on essential elements and regulated and emerging contaminant levels in seafood.
Rie Romme Rasmussen, Annette Bøge Søndergaard, Niels Bøknæs, Tommy Licht Cederberg, Jens Jørgen Sloth, Kit Granby

Food Chem Toxicol· June 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
S
Safety assessment of contaminants of emerging concern in seafood: Contributions of the ECsafeSEAFOOD project.
António Marques, Sara Rodriguez-Mozaz, Kit Granby

Food Chem Toxicol· June 2017

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
M
Mitigation of the processing contaminant acrylamide in bread by reducing asparagine in the bread dough.
Tatiana Katsaiti, Kit Granby

Food Addit Contam Part A Chem Anal Control Expo Risk Assess· September 2016

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis