Publications by authors named "Nitin Mehta"

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Heat shock protein B1 and NADPH oxidase 4 expression is associated with vital signs and antioxidant parameters in two different varieties of turkey under thermal stress.
Kulvir Pal Singh, B V Sunil Kumar, Prem Prakash Dubey, Nitin Mehta

Res Vet Sci· September 2025

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Peptides From Animal and Fishery Byproducts: Uplifting the Functionality of Fifth Quarter.
Akhilesh Kumar Verma, Pramila Umaraw, Pavan Kumar, Nitin Mehta, Neelesh Sharma

Food Sci Nutr· April 2025

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Improving quality and consumer acceptance of rabbit meat: Prospects and challenges.
Pavan Kumar, Neelesh Sharma, Lokesh Kumar Narnoliya, Akhilesh Kumar Verma, Pramila Umaraw, Nitin Mehta

Meat Sci· January 2025

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Ultrasound-modified whey protein-enriched instant noodles: Enhancement in functional, rheological, cooking, and structural attributes.
Anju Boora Khatkar, Amarjeet Kaur, Sanju Bala Dhull, Sunil Kumar Khatkar, Nitin Mehta

Food Sci Nutr· February 2024

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Characterization of chicken eggs associated and for biofilm production and antimicrobial resistance traits.
Manjeet Sharan, Pankaj Dhaka, Jasbir Singh Bedi, Randhir Singh, Nitin Mehta

Anim Biotechnol· December 2023

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New insights in improving sustainability in meat production: opportunities and challenges.
Pavan Kumar, Abubakar Ahmed Abubakar, Akhilesh Kumar Verma, Pramila Umaraw, Muideen Adewale Ahmed, Nitin Mehta

Crit Rev Food Sci Nutr· November 2023

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Properties of potato starch as influenced by microwave, ultrasonication, alcoholic-alkali and pre-gelatinization treatments.
Shivani Kaul, Kamaljit Kaur, Jaspreet Kaur, Nitin Mehta, John F Kennedy

Int J Biol Macromol· January 2023

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Technological interventions in improving the functionality of proteins during processing of meat analogs.
Pavan Kumar, Neelesh Sharma, Muideen Adewale Ahmed, Akhilesh K Verma, Pramila Umaraw, Nitin Mehta

Front Nutr· December 2022

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Ultrasound-Assisted Extraction and the Encapsulation of Bioactive Components for Food Applications.
Nitin Mehta, Jeyapriya S, Pavan Kumar, Akhilesh Kumar Verma, Pramila Umaraw

Foods· September 2022

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Characterization and optimization of spray dried iron and zinc nanoencapsules based on potato starch and maltodextrin.
Shivani Kaul, Kamaljit Kaur, Nitin Mehta, Salwinder Singh Dhaliwal, John F Kennedy

Carbohydr Polym· April 2022

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Assessment of quality attributes of porcine blood and liver hydrolysates incorporated pork loaves stored under aerobic and modified atmospheric packaging.
Akhilesh K Verma, Manish Kumar Chatli, Pavan Kumar, Nitin Mehta

J Food Sci Technol· March 2022

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Is Revision Bankart Repair with Remplissage a Viable Option for Failed Bankart Repair in Non-contact Sports Person Aiming to Return to Sports?
Skand Sinha, Nitin Mehta, Rakesh Goyal, Ankit Goyal, Deepak Joshi

Indian J Orthop· July 2021

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meat: a promising solution for sustainability of meat sector.
Pavan Kumar, Neelesh Sharma, Shubham Sharma, Nitin Mehta, Akhilesh Kumar Verma

J Anim Sci Technol· July 2021

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Comparison of semitendinosus tendon length and diameter in sports and non-sports group for ACL reconstruction.
Pallav Mishra, Ajay, Ankit Goyal, Nitin Mehta, Hitesh Lal

J Clin Orthop Trauma· October 2020

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Long term outcome of early single stage surgery in multi-ligamentous injuries of knee.
Ankit Goyal, Sanjeev Kumar, Pallav Mishra, Nitin Mehta, Deepak Joshi

J Clin Orthop Trauma· July 2020

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Antioxidant and Antimicrobial Activity of Porcine Liver Hydrolysate in Meat Emulsion and Their Influence on Physico-Chemical and Color Deterioration During Refrigeration Storage.
Akhilesh K Verma, Manish Kumar Chatli, Pavan Kumar, Nitin Mehta

J Food Sci· July 2019

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In vitro assessment of synergistic combinations of essential oils against Rhipicephalus (Boophilus) microplus (Acari: Ixodidae).
Jyoti, Nirbhay K Singh, Harkirat Singh, Nitin Mehta, Shitanshu S Rath

Exp Parasitol· June 2019

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Comparative Efficacy of Synthetic and Natural Tenderizers on Quality Characteristics of Restructured Spent Hen Meat Slices (RSHS).
Rushikesh Ambadasrao Kantale, Pavan Kumar, Nitin Mehta, Manish Kumar Chatli, Om Prakash Malav

Food Sci Anim Resour· February 2019

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Optimisation of extraction protocol for L. to obtain phenolic rich phyto-extract with prospective application in chevon emulsion system.
Niraj S Jagtap, Rajesh V Wagh, Manish K Chatli, Pavan Kumar, O P Malav, Nitin Mehta

J Food Sci Technol· January 2019

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Characterization of heat-stable whey protein: Impact of ultrasound on rheological, thermal, structural and morphological properties.
Anju Boora Khatkar, Amarjeet Kaur, Sunil Kumar Khatkar, Nitin Mehta

Ultrason Sonochem· December 2018

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Effects of inclusion of porcine blood hydrolysate on physico-chemical quality, oxidative and microbial stability of pork batter stored at (4 ± 1 °C).
Akhilesh K Verma, Manish Kumar Chatli, Pavan Kumar, Nitin Mehta

J Food Sci Technol· December 2018

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Antioxidant and Antimicrobial Efficacy of Sapota Powder in Pork Patties Stored under Different Packaging Conditions.
Pavan Kumar, Manish Kumar Chatli, Nitin Mehta, Om Prakash Malav, Akhilesh Kumar Verma

Korean J Food Sci Anim Resour· July 2018

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Optimization of processing time, amplitude and concentration for ultrasound-assisted modification of whey protein using response surface methodology.
Anju Boora Khatkar, Amarjeet Kaur, Sunil Kumar Khatkar, Nitin Mehta

J Food Sci Technol· June 2018

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Incidence, management and outcome assessment of post operative infection following single bundle and double bundle acl reconstruction.
Pallav Mishra, Ajay Lal, Mukul Mohindra, Nitin Mehta, Deepak Joshi

J Clin Orthop Trauma· September 2017

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A six months old neglected anterior shoulder dislocation managed by closed reduction and Latarjet procedure.
Deepak Chaudhary, Deepak Joshi, Vineet Jain, Mukul Mohindra, Nitin Mehta

Chin J Traumatol· October 2016

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