Publications by authors named "Rajesh V Wagh"

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The Role of Active Packaging in the Defense Against Foodborne Pathogens with Particular Attention to Bacteriophages.
Rajesh V Wagh, Ruchir Priyadarshi, Ajahar Khan, Zohreh Riahi, Jeyakumar Saranya Packialakshmi

Microorganisms· February 2025

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Carrageenan-based functional films hybridized with carbon dots and anthocyanins from rose petals for smart food packaging applications.
Rajesh V Wagh, Zohreh Riahi, Jun Tae Kim, Jong-Whan Rhim

Int J Biol Macromol· June 2024

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Cellulose nanofiber-based multifunctional films integrated with carbon dots and anthocyanins from Brassica oleracea for active and intelligent food packaging applications.
Rajesh V Wagh, Ajahar Khan, Ruchir Priyadarshi, Parya Ezati, Jong-Whan Rhim

Int J Biol Macromol· April 2023

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Red bell pepper (Capsicum annuum L.): Optimization of drying conditions and preparation of functional bread.
Ramandeep Kaur, Kamaljit Kaur, Rajesh V Wagh, Amarjeet Kaur, Poonam Aggarwal

J Food Sci· August 2020

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Comparative Efficacy of Synthetic and Natural Tenderizers on Quality Characteristics of Restructured Spent Hen Meat Slices (RSHS).
Rushikesh Ambadasrao Kantale, Pavan Kumar, Nitin Mehta, Manish Kumar Chatli, Om Prakash Malav, Rajesh Vishwanath Wagh

Food Sci Anim Resour· February 2019

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Optimisation of extraction protocol for L. to obtain phenolic rich phyto-extract with prospective application in chevon emulsion system.
Niraj S Jagtap, Rajesh V Wagh, Manish K Chatli, Pavan Kumar, O P Malav

J Food Sci Technol· January 2019

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Response surface optimization of extraction protocols to obtain phenolic rich antioxidant from sea buckthorn and their potential application into model meat system.
Rajesh V Wagh, Manish K Chatli

J Food Sci Technol· May 2017

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Effect of the combination of natural antioxidants and packaging methods on quality of pork patties during storage.
Vikas Kumar, Manish K Chatli, Rajesh V Wagh, Nitin Mehta, Pavan Kumar

J Food Sci Technol· October 2015

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Effect of Various Phyto-extracts on Physico-chemical, Colour, and Oxidative Stability of Pork Frankfurters.
Rajesh V Wagh, Manish K Chatli, Marita Ruusunen, Eero Puolanne, Per Ertbjerg

Asian-Australas J Anim Sci· August 2015

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