Publications by authors named "Raluca Turcu"

Claim this Profile
C
Changes in the thermal stress across Europe between 1940-2023.
Luminiţa Mărmureanu, Bogdan Antonescu, Dragoş Ene, Simona Andrei, Raluca Turcu

Int J Biometeorol· December 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
as a Nutraceutical Source for Broilers: Improving Meat Quality and Storage Oxidative Status.
Iulia Varzaru, Arabela Elena Untea, Tatiana Dumitra Panaite, Raluca Turcu, Mihaela Saracila

Foods· July 2024

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
B
Broiler meat fatty acids composition, lipid metabolism, and oxidative stability parameters as affected by cranberry leaves and walnut meal supplemented diets.
Arabela Elena Untea, Raluca Paula Turcu, Mihaela Saracila, Petru Alexandru Vlaicu, Tatiana Dumitra Panaite

Sci Rep· December 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effects of Supplementing Sea Buckthorn Leaves ( L.) and Chromium (III) in Broiler Diet on the Nutritional Quality and Lipid Oxidative Stability of Meat.
Mihaela Saracila, Arabela Elena Untea, Tatiana Dumitra Panaite, Iulia Varzaru, Alexandra-Gabriela Oancea, Raluca Paula Turcu

Antioxidants (Basel)· November 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
R
Rosehip ( L.) Meal as a Natural Antioxidant on Lipid and Protein Quality and Shelf-Life of Polyunsaturated Fatty Acids Enriched Eggs.
Petru Alexandru Vlaicu, Arabela Elena Untea, Raluca Paula Turcu, Tatiana Dumitra Panaite, Mihaela Saracila

Antioxidants (Basel)· September 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
C
Creeping Wood Sorrel and Chromium Picolinate Effect on the Nutritional Composition and Lipid Oxidative Stability of Broiler Meat.
Mihaela Saracila, Arabela Elena Untea, Tatiana Dumitra Panaite, Iulia Varzaru, Alexandra Oancea, Raluca Paula Turcu

Antioxidants (Basel)· April 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
N
Nutritional Composition and Bioactive Compounds of Basil, Thyme and Sage Plant Additives and Their Functionality on Broiler Thigh Meat Quality.
Petru Alexandru Vlaicu, Arabela Elena Untea, Raluca Paula Turcu, Mihaela Saracila, Tatiana Dumitra Panaite

Foods· April 2022

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Enriching laying hens eggs by feeding diets with different fatty acid composition and antioxidants.
Petru Alexandru Vlaicu, Tatiana Dumitra Panaite, Raluca Paula Turcu

Sci Rep· October 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effects of Linseed Meal and Carotenoids from Different Sources on Egg Characteristics, Yolk Fatty Acid and Carotenoid Profile and Lipid Peroxidation.
Tatiana D Panaite, Violeta Nour, Mihaela Saracila, Raluca P Turcu, Arabela E Untea

Foods· May 2021

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis
E
Effects of Supplementing Grape Pomace to Broilers Fed Polyunsaturated Fatty Acids Enriched Diets on Meat Quality.
Raluca Paula Turcu, Tatiana Dumitra Panaite, Arabela Elena Untea, Cristina Șoica, Mădălina Iuga

Animals (Basel)· May 2020

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis