Publications by authors named "S Laverroux"

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Impacts of production conditions on goat milk vitamin, carotenoid contents and colour indices.
C Laurent, H Caillat, C L Girard, A Ferlay, S Laverroux

Animal· January 2023

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Vitamin B concentration in cow milk: Quantification by a new UHPLC method and prediction by visible and near-infrared spectral analysis.
Sophie Laverroux, Fabienne Picard, Donato Andueza, Benoît Graulet

Food Chem· April 2021

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Carotenoid, Tocopherol, and Phenolic Compound Content and Composition in Cover Crops Used as Forage.
Gaëlle Maxin, Agnès Cornu, Donato Andueza, Sophie Laverroux, Benoît Graulet

J Agric Food Chem· June 2020

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Correction to Exploration of Biological Markers of Feed Efficiency in Young Bulls.
Sarah J Meale, Diego P Morgavi, Isabelle Cassar-Malek, Donato Andueza, Isabelle Ortigues-Marty, Sophie Laverroux

J Agric Food Chem· May 2018

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Exploration of Biological Markers of Feed Efficiency in Young Bulls.
Sarah J Meale, Diego P Morgavi, Isabelle Cassar-Malek, Donato Andueza, Isabelle Ortigues-Marty, Sophie Laverroux

J Agric Food Chem· November 2017

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