Publications by authors named "Simen Akkermans"

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Studying the defensive role of monoculture and polyculture gut microbiota against Salmonella enterica: An in vitro case study.
Sotiria Gaspari, Simen Akkermans, Ina Buysse, Jan F M Van Impe

Food Microbiol· December 2025

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Hybrid plant-dairy cheese: Effects of lactic acid bacteria and plant proteins on composition, proteolysis, and flavor profile.
Huabin Luo, Simen Akkermans, Wim Engels, Simon Jacobs, Herwig Bachmann

Food Chem· December 2025

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Effects of radio frequency heating inactivation on foodborne pathogens in model foods varying in structural matrix complexity.
Davy Verheyen, Julian Espitia, Dmytro S Kozak, Bastiaan Bracke, Simen Akkermans

Sci Rep· December 2025

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Enhancing recombinant thaumatin production by Komagataella phaffii through cold atmospheric helium plasma jet.
Nivedita Parsekar, Simen Akkermans, Dmytro Kozak, Jan F M Van Impe

Sci Rep· November 2025

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Demystifying food flavor: Flavor data interpretation through machine learning.
Huabin Luo, Simen Akkermans, Jan F M Van Impe

Food Chem· August 2025

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Optimizing thermal and thermal-alkaline pretreatments for polylactic acid biodegradation by Amycolatopsis orientalis and Amycolatopsis thailandensis.
Najwa Mat Yasin, Monika Polanska, Kim Verbeken, Jan F M Van Impe, Simen Akkermans

Bioresour Technol· March 2025

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Tuning and modeling cheese flavor.
Huabin Luo, Simen Akkermans, Davy Verheyen, Jian Wang, Monika Polanska

Compr Rev Food Sci Food Saf· September 2024

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Interference of gastrointestinal barriers with antibiotic susceptibility of foodborne pathogens: an in vitro case study of ciprofloxacin and tetracycline against Salmonella enterica and Listeria monocytogenes.
Sotiria Gaspari, Simen Akkermans, Theodora Akritidou, Rory Whelan, Faye Devine

Food Res Int· July 2024

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Novel methods to monitor the biodegradation of polylactic acid (PLA) by and .
Najwa Mat Yasin, Farlash Pancho, Md Yasin, Jan F M Van Impe, Simen Akkermans

Front Bioeng Biotechnol· April 2024

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Macroscopic modeling of the growth and substrate consumption of wild type and genetically modified Pichia pastoris.
Jewel Ann Joseph, Simen Akkermans, Jan F Van Impe

Biotechnol J· December 2023

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Gut microbiota of the small intestine as an antimicrobial barrier against foodborne pathogens: Impact of diet on the survival of S. Typhimurium and L. monocytogenes during in vitro digestion.
Theodora Akritidou, Simen Akkermans, Cindy Smet, Sotiria Gaspari, Chahat Sharma

Food Res Int· November 2023

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Effect of food structure and buffering capacity on pathogen survival during in vitro digestion.
Theodora Akritidou, Simen Akkermans, Cindy Smet, Valérie Delens, Jan F M Van Impe

Food Res Int· February 2023

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Influence of Hurdle Technology on Foodborne Pathogen Survival in the Human Gastrointestinal Tract.
Theodora Akritidou, Simen Akkermans, Cindy Smet, Fien de Mey, Jan F M Van Impe

Microorganisms· February 2023

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A protocol for the cultivation and monitoring of ileal gut microbiota surrogates.
Theodora Akritidou, Cindy Smet, Simen Akkermans, Maria Tonti, Jennifer Williams

J Appl Microbiol· September 2022

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Enhancing the biodegradation of (bio)plastic through pretreatments: A critical review.
Najwa Mat Yasin, Simen Akkermans, Jan F M Van Impe

Waste Manag· August 2022

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Processing Method for the Quantification of Methanol and Ethanol from Bioreactor Samples Using Gas Chromatography-Flame Ionization Detection.
Jewel Ann Joseph, Simen Akkermans, Jan F M Van Impe

ACS Omega· July 2022

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Effects of Temperature and pH on Recombinant Thaumatin II Production by .
Jewel Ann Joseph, Simen Akkermans, Jan F M Van Impe

Foods· May 2022

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An Accurate Method for Studying Individual Microbial Lag: Experiments and Computations.
Simen Akkermans, Jan F M Van Impe

Front Microbiol· November 2021

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A Population Balance Model to Describe the Evolution of Sublethal Injury.
Simen Akkermans, Davy Verheyen, Cindy Smet, Jan F M Van Impe

Foods· July 2021

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Visible Light as an Antimicrobial Strategy for Inactivation of and Biofilms.
Valeria Angarano, Cindy Smet, Simen Akkermans, Charlotte Watt, Andre Chieffi

Antibiotics (Basel)· April 2020

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Effect of microstructure and initial cell conditions on thermal inactivation kinetics and sublethal injury of Listeria monocytogenes in fish-based food model systems.
Davy Verheyen, Maria Baka, Simen Akkermans, Torstein Skåra, Jan F Van Impe

Food Microbiol· December 2019

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Bioproduction of the Recombinant Sweet Protein Thaumatin: Current State of the Art and Perspectives.
Jewel Ann Joseph, Simen Akkermans, Philippe Nimmegeers, Jan F M Van Impe

Front Microbiol· April 2019

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A low-complexity metabolic network model for the respiratory and fermentative metabolism of Escherichia coli.
Ignace L M M Tack, Philippe Nimmegeers, Simen Akkermans, Filip Logist, Jan F M Van Impe

PLoS One· February 2019

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Modeling the effect of pH, water activity, and ethanol concentration on biofilm formation of Staphylococcus aureus.
Charles Nkufi Tango, Simen Akkermans, Mohammad Shakhawat Hussain, Imran Khan, Jan Van Impe

Food Microbiol· December 2018

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Comparing design of experiments and optimal experimental design techniques for modelling the microbial growth rate under static environmental conditions.
Simen Akkermans, Philippe Nimmegeers, Jan F Van Impe

Food Microbiol· December 2018

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