Publications by authors named "Sonia Lamon"

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Enumeration of and determination of spp. and verotoxigenic in shellfish ( and ) harvested in Sardinia, Italy.
Sonia Lamon, Francesca Piras, Domenico Meloni, Vanessa Agus, Gabriella Porcheddu

Ital J Food Saf· December 2020

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Clonal relationship among Vibrio parahaemolyticus isolated from Mediterranean mussels (Mytilus galloprovincialis) and grooved carpet shells (Ruditapes decussatus) harvested in Sardinia (Italy).
Sonia Lamon, Asmine Bastardo, Domenico Meloni, Simonetta Gianna Consolati, Federica Fois

Food Microbiol· December 2019

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Occurrence, Seasonal Distribution, and Molecular Characterization of and in Shellfish ( and ) Collected in Sardinia (Italy).
Sonia Lamon, Simonetta G Consolati, Federica Fois, Maria G Cambula, Margherita Pes

J Food Prot· November 2019

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Evaluation of short purification cycles in naturally contaminated Mediterranean mussels (Mytilus galloprovincialis) harvested in Sardinia (Italy).
Giovanni Sferlazzo, Domenico Meloni, Sonia Lamon, Marta Marceddu, Anna Mureddu

Food Microbiol· September 2018

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Determination of Salmonella spp., E. coli VTEC, Vibrio spp., and Norovirus GI-GII in Bivalve Molluscs Collected from Growing Natural Beds in Sardinia (Italy).
Marta Marceddu, Sonia Lamon, Simonetta G Consolati, Sara Ciulli, Roberta Mazza

Foods· October 2017

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Occurrence and behavior of Bacillus cereus in naturally contaminated ricotta salata cheese during refrigerated storage.
Carlo Spanu, Christian Scarano, Vincenzo Spanu, Carlo Pala, Daniele Casti, Sonia Lamon

Food Microbiol· September 2016

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Shelf Life Evaluation of Sheep Cheese in Modified Atmosphere Packaging.
Carlo Pala, Christian Scarano, Massimiliano Venusti, Daniela Sardo, Daniele Casti, Sonia Lamon

Ital J Food Saf· June 2016

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Spp. and Contamination in Ready-To-Eat Sandwiches Collected from Vending Machines.
Francesca Cossu, Carlo Spanu, Silvia Deidda, Erica Mura, Daniele Casti, Sonia Lamon

Ital J Food Saf· April 2016

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Evolution of the Microbiological Profile of Vacuum-Packed Cheese During Shelf-Life.
Daniele Casti, Christian Scarano, Carlo Pala, Francesca Cossu, Sonia Lamon

Ital J Food Saf· April 2016

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Inactivation of Listeria monocytogenes using Water Bath Heat Treatment in Vacuum Packed Ricotta Salata Cheese Wedges.
Carlo Spanu, Christian Scarano, Vincenzo Spanu, Carlo Pala, Riccardo Di Salvo, Sonia Lamon

J Food Sci· July 2015

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Listeria monocytogenes in five Sardinian swine slaughterhouses: prevalence, serotype, and genotype characterization.
Domenico Meloni, Francesca Piras, Anna Mureddu, Federica Fois, Simonetta Gianna Consolati, Sonia Lamon

J Food Prot· November 2013

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