Publications by authors named "Thomas Colquhoun"

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Effects of reduced rainfall on coffee quality and volatile composition.
Emily Pappo, Shea Keene, Hunter Smith, Yangyang Song, Thomas Colquhoun

J Sci Food Agric· January 2024

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Kinbank: A global database of kinship terminology.
Sam Passmore, Wolfgang Barth, Simon J Greenhill, Kyla Quinn, Catherine Sheard, Ewan Thomas-Colquhoun

PLoS One· May 2023

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Altered profile of floral volatiles and lignin content by down-regulation of Caffeoyl Shikimate Esterase in Petunia.
Joo Young Kim, Keun Ho Cho, Shea A Keene, Thomas A Colquhoun

BMC Plant Biol· April 2023

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A pilot randomized controlled trial of group-based indoor gardening and art activities demonstrates therapeutic benefits to healthy women.
Raymond Odeh, Elizabeth R M Diehl, Sara Jo Nixon, C Craig Tisher, Dylan Klempner, Thomas A Colquhoun

PLoS One· July 2022

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A dedicated flavin-dependent monooxygenase catalyzes the hydroxylation of demethoxyubiquinone into ubiquinone (coenzyme Q) in Arabidopsis.
Scott Latimer, Shea A Keene, Lauren R Stutts, Antoine Berger, Ann C Bernert, Thomas A Colquhoun

J Biol Chem· November 2021

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Correction: Strawberry sweetness and consumer preference are enhanced by specific volatile compounds.
Zhen Fan, Tomas Hasing, Timothy S Johnson, Drake M Garner, Michael L Schwieterman, Thomas A Colquhoun

Hortic Res· October 2021

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3-O-glycosylation of kaempferol restricts the supply of the benzenoid precursor of ubiquinone (Coenzyme Q) in Arabidopsis thaliana.
Eric Soubeyrand, Scott Latimer, Ann C Bernert, Shea A Keene, Timothy S Johnson, Thomas A Colquhoun

Phytochemistry· June 2021

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Novel effective mosquito larvicide DL-methionine: Lack of toxicity to non-target aquatic organisms.
Emma N I Weeks, Kevin J Kroll, Timothy S Johnson, Thomas Colquhoun, James P Cuda

Ecotoxicol Environ Saf· April 2021

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Strawberry sweetness and consumer preference are enhanced by specific volatile compounds.
Zhen Fan, Tomas Hasing, Timothy S Johnson, Drake M Garner, Michael L Schwieterman, Thomas A Colquhoun

Hortic Res· April 2021

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Sugar modulation of anaerobic-response networks in maize root tips.
Maria-Angelica Sanclemente, Fangfang Ma, Peng Liu, Adriana Della Porta, Jugpreet Singh, Thomas Colquhoun

Plant Physiol· March 2021

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Genome-wide association of volatiles reveals candidate loci for blueberry flavor.
Luís Felipe V Ferrão, Timothy S Johnson, Juliana Benevenuto, Patrick P Edger, Thomas A Colquhoun

New Phytol· June 2020

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Manipulation of sensory characteristics and volatile compounds in strawberry fruit through the use of isolated wavelengths of light.
Sean M Campbell, Charles A Sims, Linda M Bartoshuk, Thomas A Colquhoun, Michael L Schwieterman

J Food Sci· March 2020

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What Aristotle didn't know about flavor.
Linda M Bartoshuk, Charles A Sims, Thomas A Colquhoun, Derek J Snyder

Am Psychol· December 2019

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Arabidopsis 4-COUMAROYL-COA LIGASE 8 contributes to the biosynthesis of the benzenoid ring of coenzyme Q in peroxisomes.
Eric Soubeyrand, Megan Kelly, Shea A Keene, Ann C Bernert, Scott Latimer, Thomas A Colquhoun

Biochem J· November 2019

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Down regulation of p-coumarate 3-hydroxylase in petunia uniquely alters the profile of emitted floral volatiles.
Joo Young Kim, Robert T Swanson, Maria I Alvarez, Timothy S Johnson, Keun H Cho, Thomas A Colquhoun

Sci Rep· June 2019

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The Peroxidative Cleavage of Kaempferol Contributes to the Biosynthesis of the Benzenoid Moiety of Ubiquinone in Plants.
Eric Soubeyrand, Timothy S Johnson, Scott Latimer, Anna Block, Jeongim Kim, Thomas A Colquhoun

Plant Cell· December 2018

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Flavor Alterations Associated with Miracle Fruit and Gymnema sylvestre.
Sonia D Hudson, Charles A Sims, Asli Z Odabasi, Thomas A Colquhoun, Derek J Snyder

Chem Senses· August 2018

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Identification of a methyltransferase catalyzing the final step of methyl anthranilate synthesis in cultivated strawberry.
Jeremy Pillet, Alan H Chambers, Christopher Barbey, Zhilong Bao, Anne Plotto, Thomas A Colquhoun

BMC Plant Biol· August 2017

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Farm to Sensory Lab: Taste of Blueberry Fruit by Children and Adults.
Julie A Mennella, Thomas A Colquhoun, Nuala K Bobowski, James W Olmstead, Linda Bartoshuk

J Food Sci· July 2017

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A Proteolytic Regulator Controlling Chalcone Synthase Stability and Flavonoid Biosynthesis in Arabidopsis.
Xuebin Zhang, Carolina Abrahan, Thomas A Colquhoun, Chang-Jun Liu

Plant Cell· May 2017

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Light Quality Dependent Changes in Morphology, Antioxidant Capacity, and Volatile Production in Sweet Basil (Ocimum basilicum).
Sofia D Carvalho, Michael L Schwieterman, Carolina E Abrahan, Thomas A Colquhoun, Kevin M Folta

Front Plant Sci· September 2016

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Identifying Breeding Priorities for Blueberry Flavor Using Biochemical, Sensory, and Genotype by Environment Analyses.
Jessica L Gilbert, Matthew J Guthart, Salvador A Gezan, Melissa Pisaroglo de Carvalho, Michael L Schwieterman, Thomas A Colquhoun

PLoS One· May 2016

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Lilium floral fragrance: A biochemical and genetic resource for aroma and flavor.
Timothy S Johnson, Michael L Schwieterman, Joo Young Kim, Keun H Cho, David G Clark, Thomas A Colquhoun

Phytochemistry· February 2016

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PhDAHP1 is required for floral volatile benzenoid/phenylpropanoid biosynthesis in Petunia × hybrida cv 'Mitchell Diploid'.
Kelly M Langer, Correy R Jones, Elizabeth A Jaworski, Gabrielle V Rushing, Joo Young Kim, Thomas A Colquhoun

Phytochemistry· July 2014

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