Effect of high-fat, high-protein, and high-carbohydrate meals on the pharmacokinetics of a small dose of ethanol.
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Fats
474 articles with social media discussions tracked by PubHawk in this topic.
Tracked by PubHawk
Articles with social media activity
Showing 457–474 of 474
Plasma lipoprotein (a) levels in men and women consuming diets enriched in saturated, cis-, or trans-monounsaturated fatty acids.
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A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group.
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- News 105
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Testosterone and cortisol in relationship to dietary nutrients and resistance exercise.
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Dietary cholesterol feeding suppresses human cholesterol synthesis measured by deuterium incorporation and urinary mevalonic acid levels.
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Conjugated linoleic acid. A powerful anticarcinogen from animal fat sources.
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Effects of increasing dietary polyunsaturated fatty acids within the guidelines of the AHA step 1 diet on plasma lipid and lipoprotein levels in normal males.
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Failure to increase lipid oxidation in response to increasing dietary fat content in formerly obese women.
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Diet and weight changes of female bodybuilders before and after competition.
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Relation of meat, fat, and fiber intake to the risk of colon cancer in a prospective study among women.
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Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.
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Fat and cancer.
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- Bluesky 4
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Effects of low and high carbohydrate feedings in ambulatory patients with chronic obstructive pulmonary disease and chronic hypercapnia.
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- Facebook 3
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Paleolithic nutrition. A consideration of its nature and current implications.
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- X 59
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Composition of weight lost during short-term weight reduction. Metabolic responses of obese subjects to starvation and low-calorie ketogenic and nonketogenic diets.
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Dental caries and diet in an Alaskan Eskimo population.
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- Facebook 11
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Diet high in unsaturated fat. A controlled clinical trial.
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Dietary fats, carbohydrates and atherosclerotic vascular disease.
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