Publications by authors named "Inma Alvarez"

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Increasing catechin and procyanindin accumulation in high-CO2-treated Fragaria vesca strawberries.
María Blanch, Inma Alvarez, María T Sanchez-Ballesta, María I Escribano, Carmen Merodio

J Agric Food Chem· August 2012

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Changes in the fatty acid composition of M. longissimus dorsi of lamb during storage in a high-oxygen modified atmosphere at different levels of dietary vitamin E supplementation.
Inma Alvarez, Jesús De La Fuente, Vicente Cañeque, Sara Lauzurica, Concha Pérez

J Agric Food Chem· January 2009

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