Publications by authors named "Maria Blanch"

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The Impact of Design Factors on Drivers' and Non-Drivers' Comprehension of Variable Message Signs.
Ana Hernando, Antonio Lucas-Alba, Andrés S Lombas, Maria Teresa Blanch

Behav Sci (Basel)· September 2025

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Surimi and Low-Salt Surimi Gelation: Key Components to Enhance the Physicochemical Properties of Gels.
Noman Walayat, María Blanch, Helena M Moreno

Gels· February 2025

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Inequality Persistence of 21 OECD Countries from 1870 to 2020: Linear and Non-Linear Fractional Integration Approaches.
Sakiru Adebola Solarin, Carmen Lafuente, Luis A Gil-Alana, Maria Jesus Gonzalez Blanch

Soc Indic Res· July 2022

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Early detection of anaemia in primary care with haemoglobinometry: ANHEMOG clinical trial protocol.
Boris Trenado Luengo, Rosa García-Sierra, Maria Asunción Wilke Trinxant, Esther Díaz Mondelo, Ramon Miralles Baseda, Maria Magdalena Lladó Blanch

BMC Fam Pract· October 2021

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Allergic disease in patients with common variable immunodeficiency at a tertiary care referral center.
Jaclyn A Bjelac, Maria Barcena Blanch, James Fernandez

Ann Allergy Asthma Immunol· January 2018

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Effects of high CO₂ levels on fermentation, peroxidation, and cellular water stress in Fragaria vesca stored at low temperature in conditions of unlimited O₂.
Maria Blanch, Raquel Rosales, Raquel Mateos, María B Perez-Gago, Maria T Sanchez-Ballesta

J Agric Food Chem· January 2015

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Characterisation and functionality of fructo-oligosaccharides affecting water status of strawberry fruit (Fragraria vesca cv. Mara de Bois) during postharvest storage.
María Blanch, Oscar Goñi, María T Sanchez-Ballesta, María I Escribano, Carmen Merodio

Food Chem· September 2012

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Increasing catechin and procyanindin accumulation in high-CO2-treated Fragaria vesca strawberries.
María Blanch, Inma Alvarez, María T Sanchez-Ballesta, María I Escribano, Carmen Merodio

J Agric Food Chem· August 2012

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Fructo-oligosaccharides in table grapes and response to storage.
María Blanch, María T Sanchez-Ballesta, María I Escribano, Carmen Merodio

Food Chem· December 2011

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Sugarcane glycoproteins may act as signals for the production of xanthan in the plant-associated bacterium Xanthomonas albilineans.
María-Estrella Legaz, María Blanch, Dolores Piñón, Rocío Santiago, Blanca Fontaniella

Plant Signal Behav· August 2011

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Purification and properties of an unusual UDP-glucose dehydrogenase, NADPH-dependent, from Xanthomonas albilineans.
María Blanch, María-Estrella Legaz, C Vicente

Microbiol Res· July 2008

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Xanthan production by Xanthomonas albilineans infecting sugarcane stalks.
María Blanch, María-Estrella Legaz, Carlos Vicente

J Plant Physiol· March 2008

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Antagonism of Gluconacetobacter diazotrophicus (a sugarcane endosymbiont) against Xanthomonas albilineans (pathogen) studied in alginate-immobilized sugarcane stalk tissues.
Yolanda Blanco, María Blanch, Dolores Piñón, María-Estrella Legaz, Carlos Vicente

J Biosci Bioeng· April 2005

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Gluconacetobacter diazotrophicus, a sugar cane endosymbiont, produces a bacteriocin against Xanthomonas albilineans, a sugar cane pathogen.
Dolores Piñón, Mario Casas, María Blanch, Blanca Fontaniella, Yolanda Blanco

Res Microbiol· January 2003

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