Publications by authors named "Michael Beyrer"

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Sublethal Damage Caused by Cold Plasma on Cells: Impact on Cell Viability and Biofilm-Forming Capacity.
Laura Eced-Rodríguez, Michael Beyrer, Dolores Rodrigo, Alejandro Rivas, Consuelo Esteve

Foods· October 2024

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Plant-Based Meat Analogues in the Human Diet: What Are the Hazards?
Maria Gräfenhahn, Michael Beyrer

Foods· May 2024

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Pulsed electric field treatment for preservation of Chlorella suspensions and retention of gelling capacity.
Cora De Gol, Ailsa Moodycliffe, Heidy M W den Besten, Marcel H Zwietering, Michael Beyrer

Food Res Int· April 2024

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Effect of Process Variables and Ingredients on Controlled Protein Network Creation in High-Moisture Plant-Based Meat Alternatives.
Animesh Singh Sengar, Michael Beyrer, Ciara McDonagh, Uma Tiwari, Shivani Pathania

Foods· October 2023

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Flavor-protein interactions for four plant proteins with ketones and esters.
Silvia J E Snel, Mirela Pascu, Igor Bodnár, Shane Avison, Atze Jan van der Goot, Michael Beyrer

Heliyon· June 2023

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Rework Potential of Soy and Pea Protein Isolates in High-Moisture Extrusion.
Silvia J E Snel, Yasmine Amroussi, Atze Jan van der Goot, Michael Beyrer

Foods· June 2023

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Dietary Modulation of the Human Gut Microbiota and Metabolome with Flaxseed Preparations.
Karin Kleigrewe, Martina Haack, Martine Baudin, Thomas Ménabréaz, Julien Crovadore, Michael Beyrer

Int J Mol Sci· September 2022

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Impact of the electric field intensity and treatment time on whey protein aggregate formation.
Robert Axelrod, Michael Beyrer, Alexander Mathys

J Dairy Sci· August 2022

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Thermo-mechanical processing of plant proteins using shear cell and high-moisture extrusion cooking.
Steven H V Cornet, Silvia J E Snel, Floor K G Schreuders, Ruud G M van der Sman, Michael Beyrer

Crit Rev Food Sci Nutr· April 2022

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Assessment of Cold Atmospheric Pressure Plasma Technology on the Bioactivity of .
María Consuelo Pina-Pérez, María Úbeda-Manzanaro, Michael Beyrer, Antonio Martínez, Dolores Rodrigo

Front Microbiol· January 2022

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Surface Micro Discharge-Cold Atmospheric Pressure Plasma Processing of Common House Cricket Powder: Antimicrobial Potential and Lipid-Quality Preservation.
Maria C Pina-Pérez, Dolores Rodrigo, Christoph Ellert, Michael Beyrer

Front Bioeng Biotechnol· July 2021

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