Adverse effects of the classic antioxidant uric acid in adipocytes: NADPH oxidase-mediated oxidative/nitrosative stress.
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Oxidation-Reduction
122 articles with social media discussions tracked by PubHawk in this topic.
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Showing 97–120 of 122
Chemistry of deep-fat frying oils.
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Condensation of amino acids to form peptides in aqueous solution induced by the oxidation of sulfur(iv): an oxidative model for prebiotic peptide formation.
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Antioxidant activity of sugar molasses, including protective effect against DNA oxidative damage.
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Immune-enhancing role of vitamin C and zinc and effect on clinical conditions.
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The role of dietary oxidized cholesterol and oxidized fatty acids in the development of atherosclerosis.
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Six sessions of sprint interval training increases muscle oxidative potential and cycle endurance capacity in humans.
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Optimizing fat oxidation through exercise and diet.
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Glucose tolerance and skeletal muscle gene expression in response to alternate day fasting.
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Brief episode of STZ-induced hyperglycemia produces cardiac abnormalities in rats fed a diet rich in n-6 PUFA.
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Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation.
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The therapeutic implications of ketone bodies: the effects of ketone bodies in pathological conditions: ketosis, ketogenic diet, redox states, insulin resistance, and mitochondrial metabolism.
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Oxidative stress in Parkinson's disease.
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Vitamin C as an antioxidant: evaluation of its role in disease prevention.
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Proterozoic ocean chemistry and evolution: a bioinorganic bridge?
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Lipid metabolism during fasting.
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The effects of increasing exercise intensity on muscle fuel utilisation in humans.
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2-Nonenal newly found in human body odor tends to increase with aging.
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Low-fat diet alters intramuscular substrates and reduces lipolysis and fat oxidation during exercise.
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Glutamine.
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Lipid oxidation is reduced in obese human skeletal muscle.
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Life in extreme environments: hydrothermal vents.
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Intracellular glutathione influences collagen generation by mesangial cells.
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Failure to increase lipid oxidation in response to increasing dietary fat content in formerly obese women.
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