Publications by authors named "C Vernozy-Rozand"

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Growth and Survival of Acid-Resistant and Non-Acid-Resistant Shiga-Toxin-Producing Escherichia coli Strains during the Manufacture and Ripening of Camembert Cheese.
M P Montet, E Jamet, S Ganet, M Dizin, S Miszczycha, C Vernozy-Rozand

Int J Microbiol· July 2011

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Family outbreak of Shiga toxin-producing Escherichia coli O123:H-, France, 2009.
Lisa A King, Ingrid Filliol-Toutain, Patricia Mariani-Kurkidjian, Veronique Vaillant, Christine Vernozy-Rozand

Emerg Infect Dis· September 2010

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Community-wide outbreak of Escherichia coli O157:H7 associated with consumption of frozen beef burgers.
L A King, A Mailles, P Mariani-Kurkdjian, C Vernozy-Rozand, M P Montet

Epidemiol Infect· June 2009

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Fate of acid-resistant and non-acid resistant Shiga toxin-producing Escherichia coli strains in experimentally contaminated French fermented raw meat sausages.
M P Montet, S Christieans, D Thevenot, V Coppet, S Ganet, C Vernozy-Rozand

Int J Food Microbiol· February 2009

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Long-term survival of Shiga toxin-producing Escherichia coli in cattle effluents and environment: an updated review.
B Fremaux, C Prigent-Combaret, C Vernozy-Rozand

Vet Microbiol· November 2008

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