1,798,252 results match your criteria: "Food"

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Fermented foods, neuroticism, and social anxiety: An interaction model.
Matthew R Hilimire, Jordan E DeVylder, Catherine A Forestell

August 2015

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A randomized controlled trial to test the effect of multispecies probiotics on cognitive reactivity to sad mood.
Laura Steenbergen, Roberta Sellaro, Saskia van Hemert, Jos A Bosch, Lorenza S Colzato

Brain Behav Immun· August 2015

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Rationalizing meat consumption. The 4Ns.
Jared Piazza, Matthew B Ruby, Steve Loughnan, Mischel Luong, Juliana Kulik

Appetite· August 2015

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l-Citrulline supplementation improves O2 uptake kinetics and high-intensity exercise performance in humans.
Stephen J Bailey, Jamie R Blackwell, Terrence Lord, Anni Vanhatalo, Paul G Winyard

August 2015

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Habitual chocolate consumption and risk of cardiovascular disease among healthy men and women.
Chun Shing Kwok, S Matthijs Boekholdt, Marleen A H Lentjes, Yoon K Loke, Robert N Luben

Heart· August 2015

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Consumption of spicy foods and total and cause specific mortality: population based cohort study.
Jun Lv, Lu Qi, Canqing Yu, Ling Yang, Yu Guo

BMJ· August 2015

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Current and Prospective Methods for Plant Disease Detection.
Yi Fang, Ramaraja P Ramasamy

Biosensors (Basel)· August 2015

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Effect of Omega-3 Fatty Acids, Lutein/Zeaxanthin, or Other Nutrient Supplementation on Cognitive Function: The AREDS2 Randomized Clinical Trial.
Emily Y Chew, Traci E Clemons, Elvira Agrón, Lenore J Launer, Francine Grodstein

JAMA· August 2015

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The Interrelationships between Lactose Intolerance and the Modern Dairy Industry: Global Perspectives in Evolutional and Historical Backgrounds.
Nissim Silanikove, Gabriel Leitner, Uzi Merin

Nutrients· August 2015

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An inhibitor persistently decreased enteric methane emission from dairy cows with no negative effect on milk production.
Alexander N Hristov, Joonpyo Oh, Fabio Giallongo, Tyler W Frederick, Michael T Harper

August 2015

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Effects of pistachio nut supplementation on blood glucose in patients with type 2 diabetes: a randomized crossover trial.
Mahmoud Parham, Saeide Heidari, Ashraf Khorramirad, Mohammad Hozoori, Fatemeh Hosseinzadeh

July 2015

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Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial.
Fredrik Jernerén, Amany K Elshorbagy, Abderrahim Oulhaj, Stephen M Smith, Helga Refsum

Am J Clin Nutr· July 2015

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Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials.
Ye Sun, Nithya Neelakantan, Yi Wu, Rashmi Lote-Oke, An Pan

J Nutr· July 2015

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Dietary treatment of urinary risk factors for renal stone formation. A review of CLU Working Group.
Domenico Prezioso, Pasquale Strazzullo, Tullio Lotti, Giampaolo Bianchi, Loris Borghi

Arch Ital Urol Androl· July 2015

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Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction.
Fumiaki Imamura, Laura O'Connor, Zheng Ye, Jaakko Mursu, Yasuaki Hayashino

BMJ· July 2015

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Effect of resistance training on resting metabolic rate and its estimation by a dual-energy X-ray absorptiometry metabolic map.
J C Aristizabal, D J Freidenreich, B M Volk, B R Kupchak, C Saenz

July 2015

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Aspartame and Risk of Cancer: A Meta-analytic Review.
Sreekanth Mallikarjun, Rebecca McNeill Sieburth

Arch Environ Occup Health· July 2015

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Role of omega-3 fatty acids in the treatment of depressive disorders: a comprehensive meta-analysis of randomized clinical trials.
Giuseppe Grosso, Andrzej Pajak, Stefano Marventano, Sabrina Castellano, Fabio Galvano

June 2015

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Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in U.S. Adults: NHANES 2005-2010.
Carol E O'Neil, Victor L Fulgoni, Theresa A Nicklas

Nutr J· June 2015

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Systematic review: dietary fibre and FODMAP-restricted diet in the management of constipation and irritable bowel syndrome.
S S C Rao, S Yu, A Fedewa

Aliment Pharmacol Ther· June 2015

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Traditional Chinese lipid-lowering agent red yeast rice results in significant LDL reduction but safety is uncertain - a systematic review and meta-analysis.
Maaike C Gerards, Ruben J Terlou, Huixin Yu, C H W Koks, V E A Gerdes

June 2015

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Low-dose aspartame consumption differentially affects gut microbiota-host metabolic interactions in the diet-induced obese rat.
Marie S A Palmnäs, Theresa E Cowan, Marc R Bomhof, Juliet Su, Raylene A Reimer

June 2015

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Vitamin B12 modulates the transcriptome of the skin microbiota in acne pathogenesis.
Dezhi Kang, Baochen Shi, Marie C Erfe, Noah Craft, Huiying Li

June 2015

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NO-Rich Diet for Lifestyle-Related Diseases.
Jun Kobayashi, Kazuo Ohtake, Hiroyuki Uchida

June 2015

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Prebiotic intake reduces the waking cortisol response and alters emotional bias in healthy volunteers.
Kristin Schmidt, Philip J Cowen, Catherine J Harmer, George Tzortzis, Steven Errington

May 2015

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Effect of pretreatments and air-frying, a novel technology, on acrylamide generation in fried potatoes.
M Sansano, M Juan-Borrás, I Escriche, A Andrés, A Heredia

May 2015

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One Egg per Day Improves Inflammation when Compared to an Oatmeal-Based Breakfast without Increasing Other Cardiometabolic Risk Factors in Diabetic Patients.
Martha Nydia Ballesteros, Fabrizio Valenzuela, Alma E Robles, Elizabeth Artalejo, David Aguilar

May 2015

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Replacing Hydrogenated Fat in Cookies with Oleogels Based on Seed Oil and Beeswax.
Cristina Jansen-Alves, Elder Pacheco da Cruz, Rosinei Silva Santos, Camila de Oliveira Pacheco, Carem Perleberg

Food Technol Biotechnol· December 2025

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Quality Characteristics and Storage Stability of Guava Nectar Formulated with Natural Sweeteners.
Muskaan Gupta, Swati Kapoor, Manju Bala, Bal Vipin Chandra Mahajan

Food Technol Biotechnol· December 2025

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E
Effect of Apigenin-Enriched Flower Extract on Lipid and Reactive Oxygen Species (ROS) Accumulation in 3T3-L1 Cells and .
Seulbi Lee, Soo-Im Choi, Miran Jang

Food Technol Biotechnol· December 2025

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Assessment of Quality Indices in Japanese Quince ( L.) Juice and Concentrate: Evaluating the Impact of Hydrolytic Enzymes and Clarifiers.
Dalija Segliņa, Inta Krasnova, Vitalijs Radenkovs, Karina Juhņeviča-Radenkova, Ingmārs Cinkmanis

Food Technol Biotechnol· December 2025

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Surveillance of From Frozen Chicken Meat in Fiji: Resistance Characteristics and Public Health Concerns.
Deepika Darshani Lata, Rana Fahmi Sabala, Akira Fukuda, Chie Nakajima, Yasuhiko Suzuki

Int J Food Sci· December 2025

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Natural Aging of a Local Indonesian Rice Variety: Physical, Chemical, and Cooking Quality Analyses.
Purwa Tri Cahyana, Titi Candra Sunarti, Erliza Noor, Hartrisari Hardjomidjojo, Noer Laily

Int J Food Sci· December 2025

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Preparation, Characterization, and In Vitro Bioactivity of Thunb. Leaf Protein Peptide Selenium Chelates.
Wen-Lu Wei, Wen-Jun Wang, Chuan-Long Yu, Hui Chen, Su-Yun Lin

Int J Food Sci· December 2025

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D
Development and external validation of a nomogram for predicting the risk of developing esophageal cancer based on a questionnaire: a multicenter case-control study.
Yaling Zhang, Tao Sun, Xiaoqi Chen, Dongdong Li, Feifan Feng

Front Oncol· December 2025

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Differential risk of adverse drug reactions with baricitinib across age groups: integrating real-world pharmacovigilance and genetic causal inference.
Huiqiong Zeng, Wei Liu, Aidong Li, Hanjiang Liu, Xiaojuan Li

Ther Adv Drug Saf· December 2025

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Utility of the cellular energy allocation model for assessing food limitation stress in freshwater mussels.
Kaelyn J Fogelman, Andrea K Darracq, Monte A McGregor, James A Stoeckel, Wendell R Haag

Conserv Physiol· December 2025

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Identification of food deprivation in salmonids using gill biomarkers.
William S Bugg, Arash Akbarzadeh, Tobi Ming, Angela D Schulze, Emiliano Di Cicco

Conserv Physiol· December 2025

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A
Assessment of Human BSE Risks Through the Use of in Chicken, Pig, and Others Feed (Prions).

Food Saf (Tokyo)· December 2025

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Puffer Fish Products in the United States.
Jonathan R Deeds, Sara C McGrath, Sara M Handy, Karen A Swajian

Food Saf (Tokyo)· December 2025

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Study About Beauvericin and Enniatins: Method Validation and Survey for Foods in Japan.
Tomoya Yoshinari, Hiroshi Takeuchi, Masaru Taniguchi, Toru Fukumitsu, Eiko Sato

Food Saf (Tokyo)· December 2025

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An Optimized PCR Assay to Detect Harboring the Gene Encoding the Enteroaggregative Heat-Stable Enterotoxin 1 in Various Food Matrices.
Sakura Arai, Nobuyo Ikeda, Mayumi Kadoguchi, Emi Arikawa, Akito Mizokoshi

Food Saf (Tokyo)· December 2025

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D
Digestibility of Natural and Recombinant Allergenic Peanut Proteins in Artificial Gastrointestinal Fluids.
Mizuho Terashima, Rina Matsuoka, Takumi Nishiuchi, Hiroaki Kodama, Taira Miyahara

Food Saf (Tokyo)· December 2025

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Taurine effects on cell proliferation and gene expression of apoptosis and oxidative stress in broiler satellite cells under heat stress.
Jinryong Park, Kwanseob Shim, Darae Kang

J Anim Sci Technol· November 2025

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C
Chrono-physiological management protocol in form of simultaneous shifting of lighting-cycle and feeding-time can enhance production performance of heat-stressed goat kids.
Mohammed A Al-Badwi, Emad M Samara, Majdi A Bahadi, Khalid A Abdoun, Ayman A Swelum

J Anim Sci Technol· November 2025

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Impact of substrate type and growth stage on nutrient composition and convergence efficiency of larvae.
SangHun Ha, Abdolreza Hosseindoust, JunYoung Mun, SeRin Park, SoDam Choi

J Anim Sci Technol· November 2025

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D
Development of functional fermented feed additives enhanced with xylo-oligosaccharides and yeast proteins from corn cobs.
Gayoung Lee, In Jung Kim, Soo Rin Kim

J Anim Sci Technol· November 2025

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A
Association Between Dietary Magnesium Intake and Sleep Quality in Saudi University Students: A Cross-Sectional Study.
Asma Ahmed Alshammari, Kawthar Abdullah Alsawad, Noorah Khalid Ahmed, Rahaf Alsaadi, Rawan Saeed Alholieli

Nat Sci Sleep· December 2025

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Smartphone-based colorimetric detection of milk adulteration an AgNP/AuNP/TMB-AuGel sensor array and multivariate analysis.
Sanaz Sajedi-Amin, Ali Shayanfar, Elaheh Rahimpour

RSC Adv· December 2025

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E
Enhancing Gene Delivery and Immune Modulation in Primary Dendritic Cells by Utilizing Composites of Iron Oxide Nanocubes and Biocompatible PLGA-PDMAEMA Polymers.
Chonnavee Manipuntee, Chalathan Saengruengrit, Kasirapat Ariya-Anandech, Warerat Kaewduangduen, Areerat Kunanopparat

ACS Nanosci Au· December 2025

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Glutathione-ROS pathway activation by probiotic B240 augments macrophage response to influenza.
Zhen Ye, Ying Zhang

Front Cell Infect Microbiol· December 2025

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Antimicrobial resistance and genomic characterization of in ready-to-eat foods from Mangaung Metro Municipality.
Pontso Letuka, Sebolelo J Nkhebenyane, Tsepo Ramatla, Tywabi-Ngeva Zikhona, Kgaugelo E Lekota

Front Microbiol· December 2025

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Experimental and field comparisons of two common methods for measuring microzooplankton grazing rates.
Jennifer L Beatty, Brittany P Stewart, Kendra A Turk-Kubo, Debbie Lindell, David A Caron

Front Microbiol· December 2025

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Neonatal gut microbiota stratification and identification of SCFA-associated microbial subgroups using unsupervised clustering and machine learning classification.
Payam Hosseinzadeh Kasani, Cheol-Heui Yun, Kee Hyun Cho, Su Jin Jeong

Front Microbiol· December 2025

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