Diet Food and Nutrition Publications (page 111)

J Am Med Dir Assoc Sep 2015

Effects of a vitamin D and leucine-enriched whey protein nutritional supplement on measures of sarcopenia in older adults, the PROVIDE study: a randomized, double-blind, placebo-controlled trial.

Jürgen M Bauer, Sjors Verlaan, Ivan Bautmans, et al.

15 mentions

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J Nutr Sep 2015

The Skeletal Muscle Anabolic Response to Plant- versus Animal-Based Protein Consumption.

Stephan van Vliet, Nicholas A Burd, Luc J C van Loon

98 mentions

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Am J Clin Nutr Sep 2015

Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial.

Tanja K Thorning, Farinaz Raziani, Nathalie T Bendsen, et al.

115 mentions

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Obesity (Silver Spring) Sep 2015

Efficacy of water preloading before main meals as a strategy for weight loss in primary care patients with obesity: RCT.

Helen M Parretti, Paul Aveyard, Andrew Blannin, et al.

267 mentions

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Obesity (Silver Spring) Sep 2015

A high-protein breakfast prevents body fat gain, through reductions in daily intake and hunger, in "Breakfast skipping" adolescents.

Heather J Leidy, Heather A Hoertel, Steve M Douglas, et al.

78 mentions

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Sep 2015

The role of fiber supplementation in the treatment of irritable bowel syndrome: a systematic review and meta-analysis.

Neeraja Nagarajan, Amanda Morden, Danielle Bischof, et al.

11 mentions

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Cell Metab Sep 2015

Calorie for Calorie, Dietary Fat Restriction Results in More Body Fat Loss than Carbohydrate Restriction in People with Obesity.

Kevin D Hall, Thomas Bemis, Robert Brychta, et al.

341 mentions

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Sep 2015

A meta-analysis of high dose, intermittent vitamin D supplementation among older adults.

Ya Ting Zheng, Qi Qi Cui, Yi Min Hong, et al.

7 mentions

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Sep 2015

MIND diet associated with reduced incidence of Alzheimer's disease.

Martha Clare Morris, Christy C Tangney, Yamin Wang, et al.

360 mentions

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Endocrine Aug 2015

Does microbiota composition affect thyroid homeostasis?

Camilla Virili, Marco Centanni

9 mentions

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JAMA Aug 2015

Effect of Omega-3 Fatty Acids, Lutein/Zeaxanthin, or Other Nutrient Supplementation on Cognitive Function: The AREDS2 Randomized Clinical Trial.

Emily Y Chew, Traci E Clemons, Elvira Agrón, et al.

126 mentions

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Nutrients Aug 2015

The Interrelationships between Lactose Intolerance and the Modern Dairy Industry: Global Perspectives in Evolutional and Historical Backgrounds.

Nissim Silanikove, Gabriel Leitner, Uzi Merin

31 mentions

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FASEB J Aug 2015

Activation of autophagy in human skeletal muscle is dependent on exercise intensity and AMPK activation.

Céline Schwalm, Cécile Jamart, Nicolas Benoit, et al.

87 mentions

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Aug 2015

Interventions to Slow Aging in Humans: Are We Ready?

Valter D Longo, Adam Antebi, Andrzej Bartke, et al.

100 mentions

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Aug 2015

Intermittent Fasting and Human Metabolic Health.

Ruth E Patterson, Gail A Laughlin, Andrea Z LaCroix, et al.

150 mentions

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Brain Behav Immun Aug 2015

A randomized controlled trial to test the effect of multispecies probiotics on cognitive reactivity to sad mood.

Laura Steenbergen, Roberta Sellaro, Saskia van Hemert, et al.

256 mentions

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Appetite Aug 2015

Rationalizing meat consumption. The 4Ns.

Jared Piazza, Matthew B Ruby, Steve Loughnan, et al.

107 mentions

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Int J Obes (Lond) Aug 2015

Physiological adaptations to weight loss and factors favouring weight regain.

F L Greenway

118 mentions

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Aug 2015

Fermented foods, neuroticism, and social anxiety: An interaction model.

Matthew R Hilimire, Jordan E DeVylder, Catherine A Forestell

244 mentions

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Nutr J Aug 2015

Vitamin D deficiency is associated with increased risk of Alzheimer's disease and dementia: evidence from meta-analysis.

Liang Shen, Hong-Fang Ji

49 mentions

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Heart Aug 2015

Habitual chocolate consumption and risk of cardiovascular disease among healthy men and women.

Chun Shing Kwok, S Matthijs Boekholdt, Marleen A H Lentjes, et al.

246 mentions

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Aug 2015

An inhibitor persistently decreased enteric methane emission from dairy cows with no negative effect on milk production.

Alexander N Hristov, Joonpyo Oh, Fabio Giallongo, et al.

70 mentions

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BMJ Aug 2015

Consumption of spicy foods and total and cause specific mortality: population based cohort study.

Jun Lv, Lu Qi, Canqing Yu, et al.

349 mentions

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Aug 2015

Chemistry, Nutrition, and Health-Promoting Properties of Hericium erinaceus (Lion's Mane) Mushroom Fruiting Bodies and Mycelia and Their Bioactive Compounds.

Mendel Friedman

62 mentions

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Diet Food and Nutrition

Articles with social media activity

Effects of a vitamin D and leucine-enriched whey protein nutritional supplement on measures of sarcopenia in older adults, the PROVIDE study: a randomized, double-blind, placebo-controlled trial.

The Skeletal Muscle Anabolic Response to Plant- versus Animal-Based Protein Consumption.

Diets with high-fat cheese, high-fat meat, or carbohydrate on cardiovascular risk markers in overweight postmenopausal women: a randomized crossover trial.

Efficacy of water preloading before main meals as a strategy for weight loss in primary care patients with obesity: RCT.

A high-protein breakfast prevents body fat gain, through reductions in daily intake and hunger, in "Breakfast skipping" adolescents.

The role of fiber supplementation in the treatment of irritable bowel syndrome: a systematic review and meta-analysis.

Calorie for Calorie, Dietary Fat Restriction Results in More Body Fat Loss than Carbohydrate Restriction in People with Obesity.

A meta-analysis of high dose, intermittent vitamin D supplementation among older adults.

MIND diet associated with reduced incidence of Alzheimer's disease.

Does microbiota composition affect thyroid homeostasis?

Effect of Omega-3 Fatty Acids, Lutein/Zeaxanthin, or Other Nutrient Supplementation on Cognitive Function: The AREDS2 Randomized Clinical Trial.

The Interrelationships between Lactose Intolerance and the Modern Dairy Industry: Global Perspectives in Evolutional and Historical Backgrounds.

Activation of autophagy in human skeletal muscle is dependent on exercise intensity and AMPK activation.

Interventions to Slow Aging in Humans: Are We Ready?

Intermittent Fasting and Human Metabolic Health.

A randomized controlled trial to test the effect of multispecies probiotics on cognitive reactivity to sad mood.

Rationalizing meat consumption. The 4Ns.

Physiological adaptations to weight loss and factors favouring weight regain.

Fermented foods, neuroticism, and social anxiety: An interaction model.

Vitamin D deficiency is associated with increased risk of Alzheimer's disease and dementia: evidence from meta-analysis.

Habitual chocolate consumption and risk of cardiovascular disease among healthy men and women.

An inhibitor persistently decreased enteric methane emission from dairy cows with no negative effect on milk production.

Consumption of spicy foods and total and cause specific mortality: population based cohort study.

Chemistry, Nutrition, and Health-Promoting Properties of Hericium erinaceus (Lion's Mane) Mushroom Fruiting Bodies and Mycelia and Their Bioactive Compounds.

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